Blend everything together in a high-speed blender and ENJOY :)
We discovered the wonders of these Herbal Raw Ice Cream Superfood Elixirs at the tonic bar at Erewhon Market in LA. At the Tonic Bar they hand-make these concoctions all day long and they cost from $7 - $75+ each for a 16 - 24oz serving, depending on ingredients. David Wolfe apparently also caught on to these Elixirs long ago from Erewhon and has been perfecting them over the years. In the Longevity Now Program, he shares top tips on how to make these drinks at home for a fraction of the cost.
See Raw Food Eater Matt Monarch of http://www.mattmonarch.blogspot.com/, Angela Stokes of http://www.rawreform.com/, in this spectacular, The Raw Food World TV Show Episode. Today enjoy the ultimate raw food Herbal Raw Ice Cream Superfood Elixir Recipe. Enjoy another 'The Raw Food World' episode.