Ingredients: 1/2 head cabbage juice of one lemon olive oil sea salt Directions: Thinly slice cabbage and put in salad bowl. Drizzle with lemon juice and olive oil. Add Sea Salt to taste. Variation: Raw apple cider vinegar (to taste) can be used in place of lemon juice. Either way is great! Printable Version: http://www.herballegacy.com/Cabbage_Salad.pdf Do you have a healthy, tasty recipe that you would be willing to share with other health conscious readers? Please share your recipes at http://www.herballegacy.com/Recipes.html (this page also has our database of recipes!). Herbal Legacy http://www.herballegacy.com This newsletter is sponsored by: The School of Natural Healing: http://www.snh.cc Christopher Publications: http://www.christopherpublications.com Christopher Websites: http://www.christopherwebsites.com
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