August 19, 2022 | Sundance | 1,095 Comments
An interesting story promoted by Rebel News, highlights the plight of an Amish farmer who operates a private market club for his products. Because his crops, dairy and beef are not sold to the ‘general public,’ and only to those who are members of the private food club, Amos Miller contends he should not be subject to USDA regulations.
Miller’s organic farm operates on century old farming practices. His farm uses no electricity, no tractors, no diesel, no gasoline, and he produces exceptional all natural yields which people are willing to ...
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