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Eating an Organic Diet for a Week Reduces Pesticides Levels by 90%


New Study: Eating an Organic Diet for Only One Week Can Reduce Pesticide Levels by 90%

by Tony Isaacs
See more Natural News articles by Tony Isaacs

(NaturalNews) A new study due to be published in the July 2014 edition of the Journal of Environmental Research has found that eating an organic diet for just one week can reduce pesticide levels in adults by almost 90%. The study reaffirms the findings of a 2006 study on children which found that organic diets greatly lowered children's levels of organophosphorus pesticides. Read More.

See also:

U.S. Conventionally Grown Apples Drenched in Pesticide Banned in Europe

Environmental Working Group's Dirty Dozen and Clean Fifteen Produce List for 2014

 

 
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