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Vitamin E-Rich Foods
 
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Vitamin E-Rich Foods


Did you know that eating just two ounces of raw almonds can provide you with the minimum recommended daily allowance of vitamin E (15 mg, or 22 IU)? It's true. But for better health, you should try to obtain at least 200 IU of vitamin E each day. So, in addition to almonds, be sure to eat a variety of other foods rich in vitamin E, such as green leafy vegetables, broccoli, asparagus, green peas, lima beans, and sweet potatoes.





To read this The Health Plus Letter in it's entirety
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The Health Plus Letter, June 16, 2009, Vol. 7, No. 15. Copyright © 2009 by Larry Trivieri, Jr. All rights reserved.



 

 
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