Re: mildly sour (Kefir Grain Support Forum) 9/24/2003 658627

Re: mildly sour

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hopinso Views: 11,981
Published: 21 y

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Re: mildly sour

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I didn't care for my first kefir either. I made some "kefir nog" by adding a little Maple syrup and nutmeg to the drink. Stevia would be lower in calories, but I am enjoying the rich, sweet nogs right now. They are a real treat after 12 days of MC.

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My kefir culture smells like alcohol, Why? Robbie 21 y 12,481
- Hi Robbie :) Dom’s site says that the kefir actual... MentalNomad 21 y 12,635
  - Re: mildly sour keason 21 y 12,194
    - I didn’t care for my first kefir either. I made so... hopinso 21 y 11,981
      This is the position of the above message within the thread.
      - I make a kefir eggnog with nutmeg, vanilla, stevia... MentalNomad 21 y 12,051
        
        Just to clarify, it’s best just to use the raw egg... Fil 21 y 12,179
        
        Re: eggs... MentalNomad 21 y 12,048
        
        Well, it’s more for the nutritional value than the... Fil 21 y 12,254
        
        Aye, Jordan’s book recommended soft boiling too if... MentalNomad 21 y 11,964
        
        Yeah, we threw our microwave out. It was a very ol... Fil 21 y 12,097
        
        Re: mildly sour rifekefir 19 y 11,847

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Re: mildly sour

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