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Re: Afraid to liver flush because a stone might get caught, I cannot afford ER, how to prevent???
 
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Published: 10 y
 
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Re: Afraid to liver flush because a stone might get caught, I cannot afford ER, how to prevent???


They were cooked Daizymae, and I ate maybe 4 whole ones roasted (in foil) with just Sea Salt and a little walnut oil for flavor.

This was before I went back 100% raw, I was maybe 75% raw at the time...

HM
 

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