Re: Omega3/6 ratios

You find the product (fat) with a ratio of 1:5 O3: O6
walnuts
nuts are healthy?
http://nutritiondata.self.com/facts/nut-and-seed-products/3116/2

http://nutritiondata.self.com/facts/nut-and-seed-products/3137/2


In summary, eating roast beef, grain fed Whether or grass fed,
gives us a high saturated fat to polyunsaturated fat ratio in our
diet, Which matches the high SFA: PUFA ratio of our own fat, and,
matches the formula given to us by Hartroft and Porta back in 1968:

Health = (anti-oxidants/oxidants) X (SFA / PUFA).
http://www.nutri-spec.net/nl/2006-02.html
http://www.medkb.com/Uwe/Forum.aspx/nutrition/10019/Omega-3-The-killer-oils



I do not want to write a PPAR, stiffness, permeability of cell membranes.
Abuse of polyunsaturated ends podtruwaniem liver and lower cholesterol (the liver neutralizes harmful substances such as producing life-giving instead of cholesterol)

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