I thought that "drunk" feeling could be from a release of toxins CAUSED by the die-off of candida. Which would mean the drugs are working?
I'm also on an herbal yeast killer which I started about a month before the Diflucan.
Also, I started juicing RIGHT before (actually the very morning) these 'flu type' symptoms hit. I was doing cabbage, cucumber, spinach, and a bit of carrot. Could that cause some kind of die-off, resulting in these weird symptoms?