Re: My tap water - opinions please

Boiling water will remove most of the chlorine.

Dr. Mercola says... "At least chlorine will evaporate from a glass of water if you let it sit for an hour or so. No such luck with fluoride. Even cooking, food processing, filtration, or digestion doesn't remove fluoride. Goes right up the food chain. Accumulates in fat cells"

"The fluoride added to 90% of drinking water is hydrofluoric acid which is a compound of fluorine that is a chemical byproduct of aluminum, steel, cement, phosphate, and nuclear weapons manufacturing."

"Hydrofluoric acid is used to refine high octane gasoline, to make fluorocarbons and chlorofluorocarbons for freezers and air conditioners, and to manufacture computer screens, fluorescent light bulbs, semiconductors, plastics, herbicides, -- and toothpaste.

It also has the ability to burn flesh to the bone, destroy eyes, and sear lungs so that victims drown in their own body fluid."

Scary ehh!

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