Re: Incurable fungal infections

Cancer is a fungus from what I understand from reading many books by various doctors who have gone beyond and learned more than were in their school textbooks.

Fungus and cancers live in an acidic environment which is caused by diet. Just as a farmer puts lime (alkaline) on his fields to keep the ph balanced to grow healthy crops you must do the same by putting in the foods and minerals into your body which will grow a healthy body, which will keep your body around 7.2 to 7.365 which what your blood must maintain for you to live. Your problem seems to be acidity.

I had a toxicity problem for years and I became very lethargic to the point of passing out. Understanding I was toxic and had a candida problem, I cut out every boxed food, meat and anything which contained sugar, bread etc. , and I bought fresh produce and I juiced for about 60 days. I took calcium supplements during this time. I also put 1/2 teaspoon of baking soda in a glass of water three time a day. In two weeks I could feel a big difference, by the 1 month mark, I was clear minded and the lethargy was gone. When I finished I felt 20 years younger, my scalp cleared up, my eyesight improved. This was about 4 or five years ago and I have never passed out since.

Basically eat a biblical diet, there is a lot to it as shell fish and pork contain toxins that will turn you acidic as well as being too heavy on the meats.

Just be sensible and don't stay on a juice diet but add back your clean meats as you wish. Check your ph with strips you wet with your saliva to check along.

Do the baking soda thing no matter what. Many doctors around the world and here are curing cancer by the alkaline method using diet. It is working. Main stream medicine is also using baking soda also in their treatments and it is the active ingredient but they do not want to admit this. Things are coming to light as people are taking responsibility for their health and are studying for themselves.

Get alkaline, eat lots of fresh produce, stay away from pork and shell fish and packaged foods. Eat food as close to the source (farm) as possible. Eat on the outside walls of a grocery store and not the interior washer all the boxed chemicals are.

Juicing and the baking soda will blast your body with the vitamins and minerals in a quantity that will work the fastest.

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