Re: Tom, when do you add the citric acid?

Thanks for replying Tom:

I posted a better question to you in a different new post which better indicates what my own starting/orientation point is, which would be the PGL International products. It seems that a lot more water is involved in your MMS protocol than what Jim Humble's MMS protocol uses, but I just don't understand when all that water is utilized. I gather this from iloveamma saying that she drank 4 glasses of water with just 1 drop of MMS total acoss all 4 glasses, and she does not say anything about when she added in the 10% citric acid solution.

Also, do you have one recommended water dilution amount target to start off with?

When you say "put the measured amount of sodium chlorite", do you mean using the PGL International 28% sodium chlorite solution, or else do you mean some previously more diluted sodium chlorite solution separately made earlier and then stored away? I am confused about the different dilution steps.

Also, why do you activate the MMS for 10 minutes, and not 3 minutes?

Also, you seem to use much less of the 10% citric acid solution (a 1:1 drop ratio to the MMS?) Why is that?

I would love to see a step-by-step cookbook approach to your MMS protocol that has as its starting point the PGL International products; does that exist somewhere?

Judging from iloveamma's posts, you may have a better MMS protocol here than the JH MMS protocol.

Please bear with me, I took 15 drops of activated MMS this AM with just water, and I think that it is herxing me now (I have increased anxiety/confusion.)

- cwk