Re: Salt/Water program for High Blood Pressure
I'd like to make a comment.
Salt to taste. I add salt to my water if I have a dry mouth and can't stand the taste of the water. I prefer to take my salt though foods also.
Vitamins can be extremely dehydrating. If not good vitamins they can have soy, canola and synthetic vitamins that cause damage.
Adrenal output from an over stressed system can cause pressure to be high like mine. The Lobatalol works great to normalize my pressures, but also gives me chronic colds.
Without meds. I have pressures between 127/80 to150/100. Obviously from the top number being so low I have little trouble pushing the blood through my veins, but still have high diastolic pressures most the time.
Problem you may be having is an internal infectiona that is chronic and not going away. You may have an allergy, as in my case. I keep getting exposed to corn starch because I do not make everything from scratch. This causes me to gain weight, swell and so on. wheat or gluten allergies are also common problems.
Lemon water and bioflavonoids is the best I can deal with it till it lowers again if I do not take the drugs. Unfortunately the drugs deplete my immune system and also affect the baby I'm nursing's immune system.
I'm wondering if you are having a problem with chronic infection because of the medicine? I know mine is much better when I have no illness symptoms.
Bananna