That is the Irish Oatmeal recipe. If you look at the Breakfast Porridge recipe, it will be different. In above post, I do not grind by oatmeal, it could be a good recipe, but I don't have the time for that, nor do I really like oatmeal all that much, but I do eat it. I should try the Miso porridge and the Museli. Have you?
I did try the Fried Mush recipe on page 457, and that was good! Liked it a lot! It's like having a pancake with out all the ugh!