Sure, there needs to be an awareness that IP6 is therapeutic and must be treated that way. Certainly this is the way I am using it and I make sure to re-mineralize after it, same as I did after using DMPS/DMSA (which are FAR more invasive).
But that still leaves one question; how is a normal person supposed to get their IP6 from food today? By that I mean short of doing it all yourself and being setup with your own grinder? By telling people to eat more grains they are simply pumping the Genetically-Modified-Organisms business while the processing plants continue to remove the active ingredients at the mill.