Re: I like Brazil Nuts but I LOVE GARLIC

Just find a man who loves garlic! Visit Italian restaurants more often and scope 'em out! hehe...

Personally, I think the next time I make spaghetti sauce, (I'm still trying to stay meatless, for now) I'm just going to throw some crushed garlic in there. Some of the time, when I feel lazy and get the pre-made stuff, it already has garlic in it anyway. Nobody knows anybody ate garlic because when everybody eats it, nobody smells it!

I'm like you. I have it on the countertop, they saw it, and immediately complained. Geez, Louise!

I miss the days when more people were INTELLIGENT and actually ate stuff like GARLIC! yummy!

Ever had one of those baked whole garlics, til it just got so soft, and then ya use it like a big dip? ummmm yummy

wonder how those are prepared? Some kind of stoneware container...my family'd kill me.

hehe

YOU have a wonderful Thursday too, Beth!

Karen