Here I found some
familiar concepts and also new ones or with a bit different perspective:
“The only real
cure of any disease can be found when we start to focus on the soil. Well, Dr.
Carey Reams (physician and an agronomist) fits in perfectly.”
“All energy in
human bodies is created by the RESISTANCE generated when these oppositely
charged ions rotating in opposite directions come together.”
“RESISTANCE being a type of friction which causes energy to be
“pH is only a measure of resistance, not
a measure of quantity or quality. A pH of 7 means that there is an equal
resistance between anions and cations. (Olszta's note: however, it doesn't
indicate whether the substance being tested is anionic or cationic)“
“Suppose, in theory, that you ate only foods
or substances that contained cations. What would happen? With no anionic
substances present, there would be no resistance. Remember,
no resistance, no energy.”
practical considerations, it is not possible to have only anions or only
cations present. However, it happens all the time with sick people that there
are never enough anionic substances present to get for them the energy needed
from the cationic foods that they have eaten.”
Dr. Reams states that each and every food is cationic. There is only one
exception: The lemon which is anionic. So, to metabolise our food, we need to
produce anionic foods that balance the cationic foods we eat. Otherwise we
can't get any friction and thus no energy out of our food.“
While lemon is the only anionic food, calcium and potassium are the needed
anionic minerals. If you don't eat enough mineral-rich organic foods, you will
develop a deficiency of anionic minerals, which means you can't develop enough
resistance with the cationic food, which means you can't produce enough energy.
Energy starvation is what causes cancer. The best way to get the proper anionic
minerals is to eat the widest possible variety of fruit and vegetables you can.
This is where the liver fits in. The liver produces huge amounts of bile to aid
in the digestion of the food, but more important to balance the cations in the
food with the anions in the bile. Besides that, the liver produces about 6 billion enzymes,
which are used by the organs in our body.”
The liver regeneration protocol is quite simple. Feed it the only anionic food
available on this planet: The lemon. Use a neutral non-anionic, non-cationic
liquid as a medium: Distilled water fits in perfectly. The protocol is as
follows: Make fresh lemon juice and add 9 parts of distilled water to
the 1 part of juice, i.e. 4 ounces vs 36 ounces distilled water. Four ounces of
the lemon-water solution each hour and Four ounces of plain distilled water
take on the half hour. “
WARNING!This must not be done by anyone unless it is done under the supervision
of a doctor trained in the biological theory of ionization. This much lemon
water could be fatal to anyone with either a high or low blood sugar. Neither
this author, nor anyone else, assumes responsibility for those who attempt this
liver rebuilding technique on their own without proper supervision. About one
person in a thousand has an alergy to the juices of the lemon.
can it be fatal? It's because
the pancreas gets a
lot more enzymes that it was used to and all of a sudden starts
to produce a lot more insulin. You can imagine what happens. When bloodsugar
levels fall too low, due to excessive insulin, you can fade or fall into a
coma, which might very well prove to be fatal.
solved (by web author Ed)
The book says
to use several sweeteners like molasses, but I wasn't able to digest those
sugars. So, there I was: I knew I had the answer in my hands, but I wasn't able
to implement it because the lemon-water resulted in low blood sugars.
I then made the painful decisision to let the RBTI be and try some more diets.
I tried the Homo Optimus diet and it did give more energy, which was positive.
But eventually it didn't give me the radiant health I was longing for.
Then, February 2004, I somehow got attracted to the RBTI again. I signed up for
the ReamsAnswers forum, reread the entire book and had new confidence. I
explained my problem to Dr. Beddoe w.r.t. lemon water causing low blood sugars
but the inability to use sweeteners in the lemon water. He then made the
suggestion to use fruit juice instead of water in my lemon water. That did the
trick. The sugar levels remained up, above 1.2 brix and I was finally able to
use the lemon water on a daily basis.