Would you be so kind as to post more information about your alternative liver/gallblader flush using safflower oil + pear juice? Namely, spell it out step by step for those of us who are new to (and anxious about) doing a flush.
Also, how did you decide to make those specific substitutions . . . especially since olive oil is pretty much THE OIL associated with this flush? What are you aware of that others could benefit from?
With results like yours I'd be delighted to participate in your 50-person study.
Thank you again!