Re: Two good ways to Get Your Kale On!

Oh
my
good
ness

What a talent show parade here. Lapis, what a hoot! I was really touched...

Thank you muchly for the recipe tips, I will in fact go try them and will report back. Joanne, the kneading with salt is the first step in making sauerkraut, what a good idea...

This is such a good forum, I log in every day to snoop around and see what's cookin.'
Uh, so to speak.

Really, so many good tips. Like soaking almonds and then blanching them with just a little hot & cold water. It really works and they taste so tender and sweet and are much easier to chew and swallow. Nummy!

Bon appetit, dear neighbors!

Autumn Tweet