Re: Is ACV bad for cancer patients?

I have heard of it just as coconut vinegar, not "tuba".  If the vinegar is raw I can see it being beneficial for the same reasons as raw ACV.  Not if it is distilled though.

The tuba vinegar is obtained from the sap, not coconut water.  There's a huge difference.

http://www.naturalnews.com/030110_coconut_nectar_vinegar.html

http://www.livestrong.com/article/262961-what-are-the-benefits-of-coconut-vin...

http://www.coconutsecret.com/coconut-apple%20chart.html

This would depend a lot on what we consider life. In order to thrive the microbe would have to be living.  But the vast majority of cancers are caused by viruses, which are not considered living.

Why are viruses not considered living?  What exactly is a virus?  Rephrasing my previous question, does an alkaline environment promote the proliferation of viruses?