Re: Switched back to Lugol's from SSKI

I think I've always had elevated insulin levels, just not this extreme of a level.

I was overweight as a child and ate RAVENOUSLY everything in sight.

I developed the reactive hypo after several years of abuse with alcohol, drugs, and stress to my body.

It started as straight panic attacks, and then I began noticing it happened more after my morning cereal/orange juice/toast/coffee style breakfasts. Then it just progressed from there.

It's been about 5 years now. It sucks.