candida friendly travel food?

hi all -

i started the candida diet a month or so ago. it's easy enough to follow with a kitchen at hand, but here's the kicker: i'm leaving for a 4 or 5 month-long road trip at the beginning of april. i had saved up a huge box of food to bring (dried fruit/veggies, energy bars, beans, brown bread, etc), but alas, i can't eat 90% of it now that i'm on this diet.

i'll probably be buying fresh produce/meat when i can to cook out over campfires, but i'm on a budget, and i need some snack food. i'm not always gonna be able to build a fire and stuff. i'm stockpiling nuts (brazil, macadamia, almonds, hazelnuts) and tuna. but i know that nuts are iffy, and tuna's fulla mercury. are there any other canned foods/easy-to-store/easy-to-prepare foods i can bring?! canned veggies, canned meats, etc?

i am planning on making some "crackers" from ground flax, pumpkin, and sesame seeds, and possibly my own jerky. is jerky acceptable if it's home made?

any ideas would be greatly appreciated!

thanks so much.

-c Tweet