Re: Some more info ..........

I was one that didn't have Gallstones in my gallbladder, and never did have the "classic" gallbladder attacks that people get. My gallbladder wasn't functioning, and I'm sure after I found all the parasites and large stones plugging up my liver after gallbladder surgery, that the reason the gallbladder was only found to be functioning at 5% capacity, was because of the bile problem coming from the liver.

I also don't know how long I had the gluten problem, and the small intestine damage that was found in the endoscopy (celiac), or how long I had been eating allergen foods that I've later found. It's like my 78 year old father found out in his adrenal saliva test..his allergy to gliadin (grains) is way worse than mine is, and he also found out he's allergic to eggs. It's been hard for him to try to make changes in his diet because "I've eaten this way for 78 years" :)
He also almost died of acute pancreatitis, and also has no gallbladder. They say it runs in families, and that the celiac (and food allergies ) runs in families- but maybe it's an imbalance to begin with and the liver doesn't have the proper balance of those things needed to work like it needs to work.

I'd still rather have the stones forming and have to do the Liver Flushes regularly, than have the chronic diarrhea people alot of people get...but, my goal is to find exactly what my liver needs to have that happy medium!
I hadn't been taking the choline regularly until the past couple weeks either...now I'm taking phosphatylcholine 3x a day, and am back on the bile salts, and am going to get back on the pancreatic enzymes needed too.

Thanks for your help Telman!

From reading your blog..
//www.curezone.org/blogs/f.asp?f=1196


it sounds like you stopped doing regular Liver Flushes after a year? Do you have stones still? You were able to save your gallbladder, thankfully.

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