Daniella Chace Biography Add Book
Daniella Chace is a nutritionist and has a bachelor's degree in Natural Health Sciences and a master's degree in nutrition from Bastyr University in Seattle, Washington. She lives in Hailey, Idaho, where she teaches cooking classes and workshops on various health and nutrition topics. Daniella is almost always researching or writing, and is the author of over 13 nutrition books. She is currently investigating the health and environmental effects of genetically altered foods, thus her passion for organic foods. She loves to adventure whenever possible, as long as fabulous food is involved in the excursion! Maureen B. Keane is a certified nutritionist and nutrition educator whose books include Grains for Better Health, Bread Machine Baking for Better Health, and Pressure Cooking the Easy Way (all from Prima).
Books by Daniella Chace
What to Eat if You Have Heart Disease : Nutritional Therapy for the Prevention and Treatment of Cardiovascular Disease
by Daniella Chace
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ISBN: 0809229676
Price: US$ 10.47, Available worldwide on Amazon.com
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The What to Eat If You Have Diabetes Cookbook: Simple, Balanced Recipes and Meal Plans
by Daniella Chace
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ISBN: 0809228173
Price: US$ 10.47, Available worldwide on Amazon.com
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What to Eat if You Have Cancer
by Daniella Chace
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ISBN: 0809232618
Price: US$ 11.87, Available worldwide on Amazon.com
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Pressure Cooking the Easy Way: Healthy One-Pot Meals Everyone Will Love
by Daniella Chace
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ISBN: 0761512853
Price: US$ 8.49, Available worldwide on Amazon.com
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The What to Eat if You Have Cancer Cookbook
by Daniella Chace
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ISBN: 0809231298
Price: US$ 14.95, Available worldwide on Amazon.com
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Bread Machine Baking for Better Health: Delicious Bread Recipes for Brimming Good Health
by Daniella Chace
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ISBN: 0761514422
Price: US$ 4.75, Available worldwide on Amazon.com
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Smoothies for Life! Yummy, Fun, and Nutritious!
by Daniella Chace
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ISBN: 076151340X
Price: US$ 14.95, Available worldwide on Amazon.com
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