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Gallbladder Flush:Apple Cider Vinegar You can prepare for a gallbladder flush by drinking 1/3 teaspoon of ACV in 6 ounces of apple juice, upon rising, mid-morning, mid-afternoon and after dinnner, for one week. You can dilute the apple juice with distilled water, as I prefer. Dilution is especially recommended if you are hypoglycemic. The small stones and gravel will be removed and cleansed due to the solvent action of the malic acid, enzymes, pectins and potassium in the ACV. You can then follow the gallbladder liver cleanse found on my site: http://community.webtv.net/essentialhealth/NATURALLIVERTHERAPY or use the following method, which I feel may not be as thorough in its effects. This method requires filling an 8 ounce glass with one part organic virgin olive oil and two parts organic apple juice. Add 1 teaspoon of ACV and take this mixture 3 times a day for the first day and 2 times a day on the second day. You may only drink as much apple juice as you desire on these 2 days but NO other liquids. This is not recommended for diabetics because of th high sugar content of the apple juice. Go to sleep on your right side with your right knee drawn up to the chest. On the third day, about mid-morning, eat a raw salad with generous amounts of ACV and organic olive oil on top. You can also eat lightly steamed greens, if you like. When you have a bowel movement you will notice tiny greenish stones in the bowl. Amazing! You may notice feeling nauseated as toxins, bile and mucus dump into your stomach. Should this happen, drink 1-2 glasses of distilled water and regurgitate, if you can. This will help you feel immediately better. Add This Entry To Your CureZone Favorites! Print this pageEmail this page  Alert Webmaster
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