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Re:Eat Right For Your Type helped me
 
Martha Views: 6,830
Published: 22 y
 
This is a reply to # 9,846

Re:Eat Right For Your Type helped me


You wouldn't believe this; but I've been spending $1000 every 6 months to have blood tests determine food allergies I have. When I read this book, oddly the results of my tests were almost identical to this diet plan; with acceptions of a few I had been eating. I tried the plan for 1 week and lost 5 pounds and have maintained it! I'm on week 5 now and have lost a total of 7 pounds and holding. I'm so thrilled as nothing has helped me until now!

> From: Connie Cloward
> Date: Fri Mar 1, 2002 6:59 pm
> Subject: Re: [cancercured] Eat Right For Your Type helped me
>
>
>
> The EatRight4YourType book has helped some people such
> as myself figure out why just following the below
> listed plan of eating whole organic perishable foods
> doesn't work and still makes us sick. 3/4 of the
> foods below make me very ill, even though they make
> other people healthy. I, for one, am glad the book is
> available. I really wish I could eat like the list
> below, as it sounds great, but it is frustrating when
> it doesn't work and a few of us have bodies that can't
> handle certain food categories. The author's "leutin"
> principles about some foods are quite interesting and
> could be a viable reason about the disparity in
> people's ability to handle foods.
>
> C. Cloward
>
>
> --- Neil Jensen schrieb: >
>
>
> I have
> heard about that book and remain a sceptic,
> > as i do with all fad diets. One thing is sure
> > though, it has certainly been good for the author --
> > NYT Best Seller list, Book of the Month Club
> > selection, et al. It has also led to two follow up
> > books "Cook Right For Your Type" and "Live Right For
> > Your Type" The author is also selling blood test
> > kits which, i'm sure, sweeten the pot.
> >
> > I attribute my apparent success to my friend Vincent
> > Gammill, his associates, and to following the
> > nutritional guidelines set out by the Weston A.
> > Price Foundation roughly as follows:
> >
> > 1. Eat whole, natural foods.
> > 2. Eat only foods that will spoil, but eat them
> > before they do.
> > 3. Eat naturally-raised meat including fish,
> > seafood, poultry, beef, lamb,
> > game, organ meats and eggs.
> > 4. Eat whole, naturally-produced milk products from
> > pasture-fed cows, preferably
> > raw and/or fermented, such as whole yogurt,
> > cultured butter, whole cheeses
> > and fresh and sour cream.
> > 5. Use only traditional fats and oils including
> > butter and other animal fats,
> > extra virgin olive oil, expeller expressed
> > sesame and flax oil and the
> > tropical oils-coconut and palm.
> > 6. Eat fresh fruits and vegetables, preferably
> > organic, in salads and soups, or
> > lightly steamed.
> > 7. Use whole grains and nuts that have been
> > prepared by soaking, sprouting or
> > sour leavening to neutralize phytic acid and
> > other anti-nutrients.
> > 8. Include enzyme-enhanced lacto-fermented
> > vegetables, fruits, beverages and
> > condiments in your diet on a regular basis.
> > 9. Prepare homemade meat stocks from the bones of
> > chicken, beef, lamb or fish
> > and use liberally in soups and sauces.
> > 10. Use herb teas and coffee substitutes in
> > moderation.
> > 11. Use filtered water for cooking and drinking.
> > 12. Use unrefined Celtic Seasalt and a variety of
> > herbs and spices for food
> > interest and appetite stimulation.
> > 13. Make your own salad dressing using raw vinegar,
> > extra virgin olive oil and
> > expeller expressed flax oil.
> > 14. Use natural sweeteners in moderation, such as
> > raw honey, maple syrup,
> > dehydrated cane juice and stevia powder.
> > 15. Use only unpasteurized wine or beer in strict
> > moderation with meals.
> > 16. Cook only in stainless steel, cast iron, glass
> > or good quality enamel.
> > 17. Use only natural supplements.
> > 18. Get plenty of sleep, exercise and natural light.
> > 19. Think positive thoughts and minimize stress.
> > 20. Practice forgiveness.
> >
> > That last one, so far, has been the hardest for me
> > to follow, but i am trying.
> >
> > >I have a logic problem with this "Eat for blood
> > type". It would seem if this were valid that they
> > would have also taken into account the RH factor or
> > lack of RH in some people. I have not read the book
> > but only some sites that have data on it. So if I am
> > mistaken and they do cover the RH factor then I am
> > just confused.
> > >
> > >E
> > >
> > >
> > >----- Original Message -----
> > > From: mrguru22001
> > > To: cancercured@yahoogroups.com
> > > Sent: Tuesday, February 26, 2002 8:27 AM
> > > Subject: [cancercured] Eat Right For Your Type
> > >
> > >
> > > I just bought from the local book store, an
> > important book
> > > for improving your health. It is called "Ear
> > Right For Your Type-
> > > Complete Blood Type Encyclopedia" (ISBN
> > 1-57322-920-2) by Dr. Peter
> > > J. D'Adamo. This is not the same book as his
> > first book, "Eat Right
> > > For Your Type." In this book he breaks down foods
> > that are beneficial
> > > or to avoid by disease. He also has different
> > protocols, like cancer
> > > protocols, by blood type. Different herbs that
> > are beneficial or to
> > > avoid are listed by blood types.
> > > This information explains why some
> > protocols work for some
> > > people and not for others. If you are doing some
> > cancer protocol,
> > > like eating alfalfa sprouts (beneficial for blood
> > types A and AB, to
> > > be avoided by Blood type O), or eating Shitake
> > Mushrooms (beneficial
> > > for blood type B, to be avoided by blood types A,
> > AB, and O), this
> > > book will show you which foods to avoid to
> > prevent allergic reactions
> > > or foods that release lectins, cancer
> > stimulators. Some cancer
> > > protocols will need to be modified to allow for
> > your blood type
> > > sensitivities.
> > > MrGuru2@Aol.Com
> > >
>
>
 

 
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