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Re: Crispy Almonds
 
wannaknow Views: 2,886
Published: 17 y
 
This is a reply to # 660,745

Re: Crispy Almonds


I've gotten black spots on my almonds and just assumed they were burn spots. Other kinds of nuts were getting black too. I don't think I've had as much a problem since I learned how to fine tune the temperature guage and get it lower.
 
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