Re: How can you tell if you're infested?

Dear Rabbitears,

You wrote:
"Wash your own fruits & veggies and trust that no one will do it properly for you. Food grade hydrogen peroxide solution is best. Some people use a bleach solution, but I don't."

1) What brand of food grade hydrogen peroxide do you use?

2) How much H2O2 (Hydrogen-Peroxid) do you use per gallon of water?

3) What strength H2O2 (Hydrogen-Peroxid) do you buy?

I'm particularly concerned about lettuce, parsley, cilantro and kale etc. which are impossible to scrub as one would apples or other hard fruit.

Thx