Restuarant soups

I used to love french onion soup but I won't touch it now, it's made w/ broth and unless you were eating at a speciality restuarant serving only organic foods then the broth they used contained MSG. I avoid that stuff like the poison it is, after doing the Master-Cleanse the first time my body has been extremely sensitive to Mono-Sodium-Glutamat (Natrium Glutamat) and other toxins. It's awful how much that stuff is used, it's in almost all Campbells soups, I used to use the cream soups when cooking but not now.
Hope your feeling better!
Kimber