Lots of Vitamin E choices suspended in soy oil or derived from ?

Many Iodine users have recommended adding vitamin E to the protocol, on researching different brands I noticed that quite a number use soy oil as the carrier or derive the vitamin from.

I know soy is one of those things we must avoid, and the main reason I cook 90% of my meals.

Could it be okay to take these kinds of Vitamin E? These are brands that are readily available to me and fairly priced.

Thanks