Re: Hveragerthi - how long before my kefir is rid of sugar?

 Hveragerthi - how long before my kefir (made from grains+ whole milk) is rid of sugar, or is low enough in sugar for me to drink it?

How long it will take will depend on factors such as sugar level to begin with and culturing temperature.  With store bought kefir I leave it in the fridge for at least a couple of weeks.  With home made kefir it is cultured at room temperature and takes a few days.  Simple way to tell is to taste a sip.  It should be a sour/tart taste, not sweet.