CureZone   Log On   Join   Happy New Year 2025
Re: What is best probiotic, ppl say do not use certain ones (fungus?)
 
jfh Views: 3,859
Published: 16 y
 
This is a reply to # 1,463,287

Re: What is best probiotic, ppl say do not use certain ones (fungus?)


This is my favorite. I get it from this vendor as well; but I'm sure you can find it in lots of places. It is very, very popular. Probiotics are from fermented foods. It works for me.

http://www.iherb.com/Dr-Ohhira-s-Essential-Formulas-Inc-Probiotics-12-PLUS-Or...


Renowned microbiologists, lichiroh Ohhira, Ph.D., and scientists from Okayama University combined ancient Japanese fermentation skills with modern technology to create this unique beneficial product. 12 strains of lactic acid bacteria, including powerful proprietary TH10, are used in a complex 3-year fermentation process. The nutrient rich cultures medium (an optimum natural pre-biotic) composed of vegetables, fruits, mushrooms and seaweeds is encapsulated along with the live lactic acid bacteria. The probiotic system also includes organic acids naturally produced by fermentation. These important substances create the proper GI environment in which all the body's unique blend of hundreds of strains of friendly bacteria can flourish. DR Ohira's Probiotic is a registered trademark of Essential Formulas.

Refrigeration not required

Proprietary Fermented Culture-fermented culture medium of fruits, vegetables, mushrooms and seaweeds containing prebiotics, enzymes, bacteriocins and trace amounts of vitamins, minerals and amino acids
 

Share


 
Printer-friendly version of this page Email this message to a friend
Alert Moderators
Report Spam or bad message  Alert Moderators on This GOOD Message

This Forum message belongs to a larger discussion thread. See the complete thread below. You can reply to this message!


 

Donate to CureZone


CureZone Newsletter is distributed in partnership with https://www.netatlantic.com


Contact Us - Advertise - Stats

Copyright 1999 - 2025  www.curezone.org

0.156 sec, (1)