Thanks for this detailed advice. I will take it myself for a week. Then will suggest it to my father.
I got DMSO from a distributior suggested by Cancer Tutor, and this is 70% DMSO & 30% H2O. So I should take 3 ml instead of 2 and 4.5 instead of 3. Correct? Also, I assume it should be taken before meals since you suggested to have something thereafter. Can any DMSO be used, or there is some purified or "food grade" DMSO?
I just tried it with water and didn't notice any terrible taste. My steamed broccoli rabe is much more bitter. And I haven't noticed any garlic smell (even from the bottle) or taste. I'll see with larger doses.