CureZone   Log On   Join
Re: Bromide: How do we know when it is in bread?
 
HarmonicCharge Views: 44,710
Published: 16 y
 
This is a reply to # 1,164,536

Re: Bromide: How do we know when it is in bread?


Thanks everyone. The truth is, I usually eat tortillas. But I was craving bread the other day really bad! So I bought a loaf...then they had Subway at work...used to be refreshing and light but now I think, "don't eat the bread!" I suppose I could always email the company of that hearty bread that I like and see what they say. If they even know if it has b. in it.

Thanks for the Walmart info, though, guys. I think I will stick to wheat tortillas for now! :)
 
Printer-friendly version of this page Email this message to a friend
Alert Moderators
Report Spam or bad message  Alert Moderators on This GOOD Message

This Forum message belongs to a larger discussion thread. See the complete thread below. You can reply to this message!


 

Donate to CureZone


CureZone Newsletter is distributed in partnership with https://www.netatlantic.com


Contact Us - Advertise - Stats

Copyright 1999 - 2024  www.curezone.org

0.078 sec, (1)