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omega 3's, vegetables reduce alzheimer's risk
 
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Published: 16 y
 

omega 3's, vegetables reduce alzheimer's risk


6 studies, including one on 8000 french men and women,significantly reduces alzheimer's risk, including that of those lacking genes for apoe4 ( a strong alzheimers risk).

Also saturated fats, when not balanced by omega 3's,increased alzheimers in all.

april 2008 lef.com magazine lists the tests.
 
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