Re: The whole wheatgrass or just the juice????

No, that's why I am just asking a lot of questions, but then isn't it the nature of being undigestable that makes for good fiber roughage? As far as the grass wrapping around the blades, I'd just cut it up into smaller pieces to begin with and work with smaller amounts. I am sure there is a "best way" and a "making it harder on yourself" way. Again, just looking at all angles.