Like your ideas, Warthog!

I wonder if bear's garlic is any relation to 'elephant garlic'...which is grown south of here.

We were able to get it from the supermarket, once.

It seemed milder, though I didn't notice any particular effect from it, as we weren't into watching at the time.

Overall, I liked it.

That would be the one to use, I think, if we were ever into making garlic ice cream and the like.

:D

My best,

Fledgling