Re: Wanna do 2nd Humaworm cycle, but not sure! Have questions!

IMO means "in my opinion". I am underweight also and have had all my amalgams removed. But if you can't get your amalgams removed. There are foods that can chelate naturally. Garlic is excellent. I've read cilantro chlorella works also. They are natural foods you can incorporate into your diet. Modiflan is a sea vegetable and an excellent, number one chelator IMO. It definitely worked the best for me with better results than even expected. Apples and carrots are also good as the pectin works to chelate. Black walnut, and maybe other herbs in humaworm are also good. I'm not as familiar with herbs that work as chelators, other than black walnut hulls and garlic. Here is a website that shows the importance of removing heavy metals in order to rid ourselves of invading micro-organisms.

http://www.neuraltherapy.com/a_metals_disease.asp

So in the long run, the situation looks different: the cells of the body are harmed by toxic metals whereas the invading microorganisms can often thrive in a heavy metal environment. Research by Ludwig, Voll and others in Germany, by Omura and myself here in the US, showed that microorganisms tend to set up their housekeeping in those body compartments, that have the highest pollution with toxic metals. The body’s own immune cells are incapacitated in those areas whereas the microorganisms multiply and thrive in an undisturbed way. The teeth, jawbone, Peyers patches in the gutwall, the groundsystem (connective tissue) and the autonomic ganglia are common sites of metal storage - where microorganisms thrive. Furthermore, those body areas also are vasoconstricted and hypoperfused (by blood, nutrients and oxygen), which fosters the growth of anaerobic germs, fungi and viruses.

The list of symptoms of mercury toxicity alone, published by DAMS (dental amalgam support group), includes virtually any illness known to humankind: chronic fatigue, depression and joint pains are the most common.

To keep it simple: mercury alone can mimic or cause any illness currently known - or contribute to it.

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