That was really inspiring, thank you. Please do keep us posted on your progress as you transition back to eating. I have never fasted, but the more I read, the more I think I should.
I have never had a weight problem, but realized recently that I have a major problem with food addiction. I eat a pretty balanced diet, mostly raw, plenty of veggies, but do find myself giving in to cravings for carbohydrate stuff, particularly the occasional flour product, that feeds my candida problem & parasites, even though I know it sets back my progress. I think about food all the time, and I eat a fair amount of restaurant fare, though mostly salads and fresh, wonderful stuff prepared at some local vegetarian restauraunts.
I've done 8-9 liver flushes, but I have been afraid to fast because my blood sugar tends to get very low (just skipping dinner for a liver flush makes me feel awful), and I get headaches when I go more than 5 hours or so without food, usually. It may be that I need to transition toward fasting with an all raw, very light diet for awhile. I'm just not sure. I have also seen a few bodyworker/healer friends do just a week long fast, and even though they said they felt good, they looked very drawn, tired, and sort of dehydrated to me.
Yet, for some reason, I'm really attracted to the idea of fasting - probably this Spring when it warms up here in Michigan. I think it's due to a desire to get past the addictive eating thing so that I can finally heal the health issues that have been following me most of my life, and also to get some spiritual clarity once I'm free of that. I've always loved artful "cuisine," the exotic tastes of many cultures, and much of my mental and physical energy has revolved around food - for most of my life. I don't feel like it's been a waste of time, exactly.... I have artistic tendencies and see the creation of beautiful dishes, or the experience of it as creative expression, in a way, but I do feel it's now time to channel that energy into more important, more spiritual things, I guess.
Still scared, though.... particularly since I don't feel well on oranges, and I know MH doesn't believe in the blood type diet, but I have heard from someone I know who does live blood analysis that she has seen first hand the clumpy blood thing that occurs when people eat foods not right for their type. (Still, they are probably not fasting with an "O" food if they are type "A.", i.e. oranges, and are probably eating meat and cooked foods.)
Did you feel in any way apprehensive about your fast, was it hard in the beginning, and did you feel any problems with blood sugar at all?
Thanks so much for any insights, sorry for the length of this post!
Congratulations, good luck, and keep us posted!