Fasting
(NaturalNews) The challenge of maintaining or rebuilding health in an increasingly polluted world can be facilitated with a variety of cleansing methods that rejuvenate the body, mind and spirit. Part 1 of this series focused on lymphatic cleansing with rebound exercise. Daily exercise, and rebounding in particular, is a vital component of a healing regimen, as it helps to oxygenate and strengthen the body while cleansing lymph nodes and flushing the lymphatic system.
Periodic fasting of one to ten days (or longer for experienced fasters) is a time-tested practice that furthers cleansing of the day-to-day pollutants from food and the environment, and also releases deeply held toxins that have been stored within bodily tissues for years or decades. It’s an invaluable means of augmenting the cleansing initiated by other methods such as exercise and an alkaline diet.
All animals have a natural instinct that tells them when to fast for the purpose of healing, yet we humans – consumed by our hectic, demanding lives of quick fixes and fast foods - have become exceedingly detached from our own innate wisdom. The very practice of fasting can help sharpen our awareness and reconnect us with our instinctive nature.
There are several types of liquid and modified “fasts”, with the water-only fast being the oldest, most natural means of cleansing the body. It is also the strictest and most difficult to follow; however, the internal cleanliness brought on by regular Water Fasts contributes to healthy aging as it continuously removes toxins from organs, tissues and the bloodstream, and helps prevent further toxic build-up.
Other liquid fasts include organic, raw juices, and The Master Cleanser – also known as the Lemonade Fast – which consists of water, fresh squeezed lemon juice, maple syrup and cayenne pepper. These fasts provide nourishment while cleansing the body and are much easier to follow. They do not however provide the degree of rest for bodily systems as a water-only fast.
It is generally recommended that those with illnesses such as cancer refrain from fasting; however, once the condition is stable and an alkalinizing diet is maintained (and no toxic treatments are prescribed) the practice of fasting may speed the healing process. In fact, this author began regular cleansing fasts - of each method described here - when cancer became stabilized, and continues to experience dramatic healing with no adverse side effects. It’s best to proceed with caution, perhaps beginning with a supervised fast or with weekly raw food cleanses, to gauge the body’s response.
Possible Reactions
Before embarking on a fast, one should be aware of possible unpleasant reactions. The first reaction would be hunger, as it takes the body three days to lose an appetite for food while fasting. More rest is sometimes necessary as energy levels may initially drop.
Other typical reactions include headaches and a white coating on the tongue as stored toxins are dislodged from organs and tissues. Depending on the individual’s level of toxicity, blemishes, bad breath or Body Odor may be experienced as toxins are released through the skin.
These are all temporary responses that are followed by a feeling of well-being, clarity, emotional and physical balance - and occasionally euphoria - depending on the amount of cleansing accomplished. The lasting benefits of fasting significantly offset the fleeting unpleasantries.
During a fast, toxins will be flushed out of the body, primarily through the kidneys, lungs and skin. Bowel movements will be few or will stop completely as the body rests and rejuvenates itself. A colonic, enema or mild herbal laxative tea such as Smooth Move may be taken to aid the elimination process and to keep toxic residue from being reabsorbed into the body.
An inexperienced faster should be aware that long fasts sometimes release a toxic overload that is difficult to process and should therefore be supervised to make sure the kidneys are not overburdened.
Preparing for a Fast
Individuals who are not already consuming a plant-based diet of unprocessed whole foods should transition to this type of cleansing diet for several days or more before beginning any type of fast, to ease into the detoxification process and stimulate elimination. This would include raw or lightly steamed vegetables, fruits, sprouts, fresh organic juices, very little fat from nuts, seeds and avocados, and minimal amounts of olive or flax oil.
The Juice Fast
A juice fast provides concentrated nutrients that are easily and immediately assimilated by the body. It’s much easier to sustain a long juice fast as it provides instant energy to the body and has fewer of the unpleasant side effects as a water-only fast; however, it takes longer to experience the same benefits of the stricter fast.
To optimize the benefits of a juice fast it’s best to choose vegetables and fruits that have the most powerful cleansing abilities. These include cabbage and all cruciferous vegetables, dandelion greens, sprouts, celery, carrots, lemons, apples and beets (2).
The Master Cleanser
Stanley Burroughs was the originator of The Master Cleanse diet in 1940 and developed it as both a cleanser and body builder, and to help others heal from illnesses including stomach ulcers and infections. It’s also effective as a reducing diet.
One serving is made with 2 tablespoons of fresh organic lemon or lime juice, 2 tablespoons of grade B maple syrup (a dark grade with a high mineral content), and 1/10th teaspoon of cayenne pepper (to break up mucus) added to ten ounces of water. These three ingredients provide enough vitamins, minerals and calories to stave off hunger pangs for most fasters.
Although Burroughs claimed that the cleanse would facilitate healing of virtually all diseases, it may not be appropriate for individuals with candida, diabetes, or cancer – unless the latter condition is stabilized - because of its Sugar content. Consult with a naturopath to determine if this cleanse is suitable for these illnesses.
Burroughs recommended consuming up to twelve glasses a day during the cleanse. He further suggested a fast of ten to forty days for physical and spiritual healing; however, this author has experienced weekly and monthly fasts of one to three days respectively to be extremely effective.
Elimination is uninterrupted on The Master Cleanser with the use of herbal laxative teas and/or a salt water drink to augment the cleansing action. The latter is made with two level teaspoons of Sea Salt added to one quart of lukewarm water, and consumed upon arising on each morning of the fast (3).
The Water Fast
In his book The Miracle of Fasting, health pioneer Paul Bragg – who spent decades supervising and practicing routine Water Fasting - outlines an incremental procedure for following water-only fasts. He suggests beginning with a twenty-four hour weekly fast of eight to ten glasses or more of pure water. Once this has been done successfully, the next fast can be extended to thirty-six hours. Short fasts of up to three days may be done monthly, after which time a longer fast of four to ten days, spaced at four-month intervals, may be implemented.
Bragg further advised that Water Fasts lasting longer than four days should not be attempted until after a successful six-month period of several shorter fasts along with a cleansing diet between
fasts (1). The effects of fasting are cumulative and the more often one fasts, the more cleansed the body becomes and the easier it is to extend the duration.
Bragg and many of his students went on long fasts of seven to ten days or longer, up to four times per year to achieve profound physical, mental and spiritual cleansing. This degree of internal cleanliness was maintained with regular short fasts throughout the year.
Modified "Fasts"
In addition to liquid fasting, a modified “fast”, or cleansing diet will also purify the body while providing nourishment. This diet includes solid foods in the form of raw fruits and vegetables, in addition to water and fresh juices. It may also include smoothies made of a wide variety of fruits, greens and other vegetables, fresh juice or water only. No fat of any kind is consumed on this cleansing diet.
Breaking a Fast
Properly breaking a fast is a vitally important consideration. Many bodily systems, especially digestion, have rested and need time to become accustomed to food again. It’s imperative to gradually reintroduce food so as not to overburden the body after its period of rest and healing. Metabolism slows during a fast and requires time to re-adjust. This is achieved by carefully adding small amounts of easily-digested foods on the days following a fast.
Much of the body’s toxins are stored in fat tissue. During a fast, toxic fats are released and eliminated; however, if too much food is reintroduced too quickly, the body will easily regain more than the lost fat. A good practice is to consume raw fruits and at least 64 ounces of filtered water on the first day following a fast.
Fruits and vegetables, raw or lightly steamed may be eaten on the second day. By the third day the pre-fast diet may be resumed. Generally, the longer the fast, the longer it should take to return to the normal diet. It’s also important to chew thoroughly and avoid overeating.
Who Should Not Fast
Fasting is not for everyone. Those who are unwilling or unable to eliminate caffeine, alcohol, carbonated beverages, cigarettes, or drugs of any type should not consider fasting. Pregnant or nursing women; children under eighteen years of age; and individuals with heart diseases, mental illness, or anyone in a debilitated or malnourished state should refrain from fasting (2). A health care provider should be consulted to clear up any question of whether or not one should begin a fast of any duration.
More energy comes from a purified body and fasting of all types contribute to health maintenance, mental clarity, and spiritual cleansing as it eases the daily burden of bodily processes, allowing rest and cellular healing to occur.
Graceful aging and reclaiming robust health in a toxic, contaminated world is possible when we give the body proper nourishment, exercise, and adequate opportunities to rest, purify and heal itself. The routine practice of fasting, and regular exercise such as rebounding, are but two strategies to achieve this goal. Part 3 of this series will look at the benefits of infrared sauna use for whole-body detoxification.
References:
1. Bragg, Paul & Bragg, P.: The Miracle of Fasting, 49th Edition. Santa Barbara, CA: Health Science, 68-74
2. Colbert, MD, D.: Toxic Relief. Restore Health and Energy Through Fasting and Detoxification. Lake Mary, FL: Siloam Publishing, 85-6; 164-6, 2001
3. Burroughs, S.: The Master Cleanser. Revised Edition, copyright 1993 by A. Burroughs, pgs. 11-21
About the author
Mary Laredo is an artist, educator and gallery curator who lives and works in Detroit, MI. As a Breast Cancer survivor who shunned conventional treatment, she is writing a book about her experience with natural therapies and nutritional healing. Visit http://marylaredo.blogspot.com
Whole Body Detoxification (Part 2): Fasting
(NaturalNews) With fad detox methods around every corner, it's hard to know which one can provide a healthy cleanse without unpleasant side effects. A coconut oil detox is an excellent way to cleanse without using complicated formulas or living off nothing but water for days on end. Coconut oil is a powerful cleansing food that also provides plenty of natural energy during a detox.
Coconut oil is largely comprised of medium-chain fatty acids, which are sent directly to the liver for energy rather than storage. This type of fat is ideal for a cleanse, since it can provide the energy needed at a time when less food is being consumed.
These same medium-chain fatty acids play a crucial role in cleansing the body from toxins. Coconut oil is heralded as a natural health food, and a coconut oil detox simply speeds up healing results by thoroughly flushing the entire body of toxins in a short time. Here are just four types of conditions coconut oil can combat during a detox:
- Candida. In modern society, candida overgrowth is almost an epidemic. More people are experiencing systemic candida, when the problem spreads throughout the body and causes a myriad of unpleasant side effects. A coconut oil detox is completely void of Sugar and other carbohydrates, which effectively starves off all candida in the system. People who suffer from candida will notice many conditions improve or disappear after a coconut oil detox, including Sugar cravings, fatigue, eczema, acne, repeat sinus infections and poor concentration.
- Fungal infections. Often connected with candida, repeat fungal infections like ringworm and jock itch are linked to an imbalance of bacteria and fungal organisms in the body. The lauric acid and caprylic acid in coconut oil are antifungal, so a coconut oil detox is an effective way to cleanse the entire system of fungal growth. Many people with fungal conditions report a complete recovery within the cleansing period.
- Digestive conditions. A coconut oil detox can help banish digestive conditions like irritable bowl syndrome (IBS) and leaky gut syndrome by restoring health and balance to the digestive system.
- Viruses. Lauric acid, which is found in abundance in coconut oil, is converted into monolaurin in the body, which has strong antiviral properties that can protect against and even destroy lipid-coated viruses like herpes and influenza.
How to Detox with Coconut Oil
A coconut oil cleanse is a very simple detoxification method that replaces regular food with coconut oil, usually for about 3-7 days. Start your day with two tablespoons of coconut oil and take 1-2 tablespoons throughout the day as necessary for up to 14 tablespoons total each day.
Take the coconut oil plain if you enjoy it that way, but those who can't tolerate swallowing the oil straight can mix it with warm lemon water or plain organic yogurt if necessary. You can use stevia if you'd like to sweeten the lemon water or yogurt, but no Sugar should be consumed during the cleanse. In his book Coconut Cures, Dr. Bruce Fife adds that you can eat up to four ounces of fresh coconut meat daily while on the detox if needed.
The best kind of coconut oil to use to detoxify is organic, raw extra virgin coconut oil. This type of oil should be completely unrefined, expeller- or cold-pressed, unbleached and not deodorized. This ensures you are getting the maximum natural benefits from your coconut oil.
If you have never taken coconut oil before, then you'll want to let your body adjust by slowly incorporating it into your diet before trying a coconut oil detox. Start with 1/2-1 teaspoon three times per day. Gradually work your way up to 1-2 tablespoons three times daily. It may take two weeks to work up to the full amount. When you feel comfortable taking this much coconut oil, then you should be ready to start a coconut oil detox.
Some people will experience "die-off" symptoms when they begin a coconut oil detox. These symptoms are often flu-like, including headaches, joint stiffness, dizziness and foggy-thinking. It may not feel so good, but it's a sign that your body is ridding itself of harmful toxins like fungal organisms. Die-off symptoms usually only last for 3-5 days, but you can ease them by gradually introducing coconut oil to your diet before doing a detox.
During a coconut oil detox, it's important to drink plenty of filtered water to nourish the body and facilitate cleansing benefits. Here is a recipe for a delicious drink that can replenish you during a cleanse:
1 cup pure lemon juice
6 cups filtered water
1 teaspoon Sea Salt
The lemon juice has cleansing properties, and the Sea Salt replaces minerals that may be lost during a cleanse. Add stevia for a sweeter taste, but do not sweeten with any kind of sugar.
Remember, if you have medical conditions or if you are on prescription medications, it's important to talk with your physician before trying a coconut oil cleanse.
For More Information:
http://www.westonaprice.org/knowyou...
http://www.healingnaturallybybee.co...
Fife. Bruce. Coconut Cures. (2004) Piccadilly Books.
About the author
Elizabeth Walling is a freelance writer, specializing in articles about health and family
nutrition. She is a strong believer in natural living as a way to improve health and prevent common illnesses.
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Learn How to Detox with a Coconut Oil Cleanse
Are you tired of being sick?
Is your program failing you?
Try the most powerful program available & take back your health!
Prevent disease and maintain your energetic and youthful vitality by using this cleanse at least twice a year.
The Wolfe Clinic Natural Health Practitioners know that most of you will struggle for years with countless different detox cleanses only to have temporary or partial success. This is because most detox programs are not balanced properly to facilitate the efficient removal of toxins.
Isn’t it time to start using products that will enhance and accelerate whole body detox rejuvenation; on a cellular level, with positive results and few or no negative symptoms.
Constructive changes will address the underlying roots of illness and help you to regain or maintain God’s Gift of good health. The Ultimate LemonAid Cleanse is the most effective cleanse that we have ever worked with to detox and reclaim your inner terrain. It creates an environment that disease cannot live in.
Most programs are about as useful as offering a ten foot ladder to someone sitting at the bottom of a 20 foot hole. Our program, though, goes that extra distance you need to succeed. It’s the most powerful healing program available and foundational for recapturing one’s vital health.
Once we regain our health or for those of us who are already in good physical shape; we can avert disease, help with weight loss and maintain our energetic and youthful vitality by using this cleanse at least twice a year.
As well, this cleanse is a paramount first step for the chronically ill on the road to recovery. A toxic body will not heal itself without help! This cleanse is effective when used prior to a Cancer Protocol by helping support the body in its struggle to reverse the disease. We can make a difference by eliminating the toxic burden of the body and increasing the cellular metabolic energy before entering an aggressive Cancer support program.
This program is more effective than juicing or spending hundreds of dollars on herbal cleanses for organ detox. It is highly effective in preparing your body for any additional cleansing that you may need.
If the information in this cleanse is of interest to you, please call us at
1-800-592-9653 or (250)765-1824.
Lemon Drink for your Cleanse
You will need:
~Lemon squeeze or lemon press
~2 tablespoons of FRESH squeezed lemon or lime juice (approximately ˝ a lemon) per 10 ounce glass of
water (The product “Real Lemon” found at a grocery store should NOT be used as a substitute for freshly
squeezed lemon juice because this is a devitalized acidic product.)
~1 teaspoon to tablespoon of organic cherry concentrate or pure grade B organic maple syrup (optional)
~1/8th teaspoon (a small pinch) of African cayenne pepper, gradually increasing your dosage
~10 oz. of Vitalized water
In a 10 ounce glass of vitalized water, add 2 tablespoons of fresh (organic, if possible) lemon or lime juice, 1 teaspoon to tablespoon of grade B maple syrup (do not use grade A maple syrup or maple flavored syrup as they consist of refined sugars and lack essential minerals) and 1/8th teaspoon (or more) of African cayenne pepper and thoroughly stir (You may gradually increase the amount of African cayenne added to what you can handle). Or for convenience, in a 1 quart bottle of vitalized water, add 6 tablespoons of freshly squeezed lemon juice. Then add a maximum of 3 tablespoons of organic cherry concentrate or grade B maple syrup and 1/2 to 1 teaspoon (or even more) of African cayenne pepper. Mix all of the ingredients thoroughly and drink throughout the day. As well, be sure to drink 1 quart of restructured vitalized water in addition to the lemonade mixture.
*** Depending on your weight, 6-10 glasses of restructured vitalized water mixed with the lemonade mixture, per day is recommended:
~If weight is 115 lbs. drink 6-8 glasses per day
~If weight is 150 lbs. or over drink 8-10 per day
*** If you have diabetes or hypoglycemia, use black-strap molasses instead of maple syrup. Do not use more than 1 tbsp. of the maple syrup per 10 oz glass; especially individuals that desire to lose weight while on the program. Do not use canned or frozen lemon or lime juice. If you feel weak or have a Sugar imbalance, drink more of the lemonade mixture and take Marine Phytoplankton and Son’s Master Amino Acid Pattern.
Drink the lemonade mix every 1 to 2 hours. Take no other food, but be sure to drink plenty of vitalized water in addition to the lemonade drink. Drink as much of the lemonade mixture as desired,(up to ten 10 oz glasses per day - depending on your weight) but make sure to drink no less than six 10 oz. glasses per day. With the vitalized water you may go as high as ten 10 oz. glasses of water per day.
*** The lemonade cleanse has no fiber, so we recommend using Royal Tea to help with removing the waste being shed from the colon wall. Otherwise, the waste tends to accumulate in the body leading to tiredness and other problems. Royal Tea is a natural, gentle bowel cleanser and body rejuvenator that will ensure proper bowel movements which are imperative to any type of cleansing.
*** During the Lemonade Cleanse, be sure to take several 2-5 minute breaks 3-4 times a day by lying or sitting down will help you through this program and to calm down your body. If you feel weak or shaky, more rest is needed and you may need to increase your Son’s MAAP formula dosage and Marine Phytoplankton.
*** OPTIONAL – Depending on emotional and physical stability, you may add 1/8 to 1/4 tsp. of Syclovir into each 10 oz. glass of lemon, water, African cayenne and maple syrup mixture. This is an excellent opportunity to cleanse fungus and candida from the body. Amounts will depend on symptoms.
The Ultimate Lemonade Cleanse helps purify the liver.
~The Lemonade Cleanse helps eliminate pain from the body.
~The Lemonade Cleanse helps dissolve and eliminate toxins and congestion that have formed in any part of the
body
~The Lemonade Cleanse helps cleanse the kidneys and the digestive system
~The Lemonade Cleanse helps purify the glands and cells
~The Lemonade Cleanse helps eliminate unusable waste and hardened material in the joints, muscles, and
large intestine
~The Lemonade Cleanse helps build a healthy blood stream
~The Lemonade Cleanse helps relieve pressure and irritation in the nerves, arteries and blood vessels
~The Lemonade Cleanse helps to eliminate acidity, heavy metals and mucous from the body
~The Lemonade Cleanse will help to create an environment that disease and pathogens will have a difficult time
surviving in Organic cherry concentrate contains a large variety of minerals and vitamins. These include:
potassium, calcium, magnesium, manganese, iron, copper, phosphorus, sulfur, chorine and silicon. Vitamin A,
B1, B2, B6, C, nicotinic acid and pantothenic acid are also present.
The following supplements are suggested to be taken during cleansing:
MAP Master Amino Acid Pattern will help to deliver amino acids at 99% level, and helps to keep up muscle strength – No unused nitrogen is left behind, which makes the product a miracle worker. If an individual is underweight or on a cleanse for an extended period of time, the Son Formula is a great way of maintaining energy levels. Dosage: Take 5 capsules twice a day; you can increase the dosage up to 6 capsules 5 times per day depending on the constitution of the patient. If on an exercise program take 10 capsules 30 minutes before exercising and 5 more later in the afternoon.
Wobenzym N will aid in the cleansing of the body by digesting food particles and breaking down debris floating within the body. Dosage: Take 3 to 4 caps once or twice daily. If underweight, take 3-6 capsules three times a day.
Genesis - Zeolite™ will help in the overall detoxification and removal of heavy metals, acidity, viral fragments and free radicals during the cleanse without any interference or work for the body. As well, Genesis will provide your body with a complete and readily absorbed set of trace mineral supplements. Dosage: 25 drops under the tongue 4 times a day. Capsules: 1 capsule twice a day.
Max N-Fuse uses a patent-pending nanotechnology to efficiently deliver targeted nutrients that are capable of readily being absorbed and utilized by the cell. This breakthrough technology consists of enveloping nano-sized nutrient in a highly purified water cluster and efficiently delivering the nano-sized particle to the cell. Take once daily.
Royal Tea is the finest intestinal and organ cleanser. Take one 8 oz glass twice a day; morning and night. As well, take one 4 oz glass twice a day between meals. This will help stomach and intestinal disorders such as constipation, diarrhea, indigestion, acid reflex, bloating, etc. It helps to remove the hardened fecal waste from the intestinal wall. This product works on the whole body with amazing results. Drink what is needed for proper evacuation.
Marine Phytoplankton is a nano-nutritional support from A to Z. Dosage: Half an eyedropper under the tongue, 3 to 6 times per day, depending on the support needed. Hold under the tongue for 30 seconds.
Organic Cherry Concentrate: 1 bottle for the 10 days, and 2 bottles for the 20 and 30 day cleanse.
_____________________________________________________________________-
***Optional:
Aesta Supreme for fever sweating once a day.
Natural skin brushing to remove excess dry skin – Dry skin brush the body first thing in the morning and before going to bed at night.
Salt Glow, once every 3 days
Castor Oil Pack can be done once a day for 45 to 60 minutes.
Ultra 1 & 2 Ultra 1 will flush out the virus, while Ultra 2 will neutralize the virus. Dosage: Take 2 oz. of Ultra 1, record any symptoms. Wait 5 minutes and then take 2 oz. of Ultra 2, record any symptoms.
Royal Defense (Syclovir) a systemic fungal yeast eliminator. Dosage: Take 1/4 a tsp. in each 10 oz. glass of the lemonade cleanse. Dosage will increase as the symptoms subside, working up to two tablespoons per day for a period of 3 weeks or until symptoms are alleviated, then drop back to one teaspoon per day for at least six weeks or more depending on severity of problem.
kidney cleanse Kit has traditionally been used to support normal kidney function. The kit includes herbs which have been used to help nutritionally support the normal cleansing of the kidneys of waste materials. For more detailed instructions about taking this cleanse please phone our clinic. 1-800-592-9653 or (250) 765-1824.
During this time, you may also use 1 drop of Super Silver to each eye 1-2 times per day. Also, a few drops in each ear, massaging the ear for 5-7 minutes and then draining any excess fluid. Using a sinus spray or eyedropper, insert Super Silver into the nasal cavity 3 times per day.
The Wolfe Clinic will help to support and assist you during any healing reactions and symptoms. They will be overcome and successfully treated. This program will provide you with more success within a shorter time frame and far less financial burden.
Going Off of the Lemonade Fast
We recommend a minimum of 10 and up to 30 days on the lemonade cleanse, but if you have to shorten the duration, you can restart the lemonade cleanse when you are ready to try it again. This cleanse has been done successfully for as long as 40 days with only positive results, however, one must be psychologically ready to do it.
First & Second Day
Continue the lemonade/cayenne drink if desired, but discontinue the maple syrup altogether. Start with a Watermelon blended drink consisting ˝ of water and ˝ of watermelon. Drink as much of this as you would like throughout the day. If you prefer you can try 4 oz. of freshly squeezed orange juice mixed with 4 oz. water. If it goes well, drink several more 8 oz. [1/4 liter] glasses of unsweetened grape juice during the day. Sip slowly. Dilute more with water if needed.
Third Day
Continue with the Watermelon drink. Now you can also begin eating the watermelon. OR drink several 8 oz. glasses of unsweetened grape during the day -- with extra water, if needed. If you have only had unsweetened grape juice for two days, then move to blueberries for the third day. If you have been on the lemonade cleanse for over 10 days, continue to ingest the Watermelon and watermelon drink for 3-7 days in total. If you have been on the lemonade cleanse for 10 days only, ingest the watermelon and watermelon drink for at least 3 days.
Fourth Day
Continue with watermelon or the orange juice and grape diet, but you can now start on leafy green salads in addition to the lemonade cleanse or fruit drinks and watermelon. No salad dressing.
Fifth Day
Eat normally with a proper alkaline, food combining diet. No junk food, dairy, tea, coffee, heavy animal proteins, white flour or white rice. Once you resume eating, if distress or gas occurs, go back to the Lemonade Diet and fruit for a few days until your system is ready for food. It is important to sustain a proper alkaline enhancing diet, with the intake of plenty of vitalized water and proper elimination occurring from the bowels to maintain a healthy and disease free body. Royal Tea should become part of your daily life, for vital health. Please call The Wolfe Clinic for further diet and detoxification information after the lemonade cleanse.
Once the cleanse has been completed, start off with the royal flora.
Dosage:
Week 1 – 2 caps twice a day
Week 2 – 3 caps twice a day
Week 3 – 3 caps three times a day
Additionally, please see
The Salt Glow Procedure for increased blood circulation and lymph cleaning
The Dry Skin Brush Massage Detox Procedure
The Castor Oil Pack (Colon Cleanse)
They are listed at www.TheWolfeClinic.com in the Must Read Articles under Cleansing Programs
Yours in Good Health,
The Wolfe Clinic
http://www.thewolfeclinic.com
Telephone Consultations 1-800-592-9653 1-250-765-1824
.........................
***Personal note: Over the last 3 years, not only did I get into pesonal physical trouble from cleansing out of order, but I've communicated with many others that have. Please do NOT read this article and do the full-body cleansing without a minimum of 5 days of intensive cleansing to open ALL channels of elimination - you can start dumping toxins that you can't eliminate and become very ill.
Either follow each step listed here or read things like my article in this group, Common Sense Cleasing Order, and use the products that fit into YOUR lifestyle to do the cleansing. If you don't have a lifestyle plan, that is step one..........
Many of us put off getting our dental work cleaned up when it should be, probably, the first, may second thing ... the toss up here being choices about water, or a lifetime of dental work that is constantly poisoining us.
Have a look at this link, be an ingredient dective and see just what's in your mouth and in your regular denist's office:
http://members.cox.net/llyee/dental_products_causing_neuro-cutaneou...
It's enough to make you want to do dental clean up!
Clinical studies completed in September 2005 prove that it's possible to naturally remove an average of 87% of Lead, 91% of Mercury, and 74% of
Aluminum from the body within 42 days. The study, sponsored by Baseline Nutritionals®, was conducted by healthcare professionals at The
Optimal Wellness Test Research Center in Nevada.
The problem with heavy metals is that they accumulate in the body causing numerous health problems that can seriously impact literally every major
organ in the body. Studies show that heavy metals in the body may be implicated in everything from Alzheimer's to cardiovascular disease, from
behavioral problems to kidney dysfunction, Parkinson's disease, epilepsy, and even paralysis. The results of the clinical study on the formula should
certainly be of interest to those looking for a proven, natural, affordable method for removing damaging heavy metals from the body.
The study involved fifty subjects with various beginning wellness levels, age, exercise levels, race, sex, and health levels. Subjects were first
tested with clean bodies -- meaning they consumed no prescription drugs, supplements, nor special diets for 1 week prior to their first use of said
formula. Strict guidelines were followed during the study such as restrictions in using any other supplements, OTC drugs, or from altering their diets.
The results of the clinical study were stunning. Over the 42-day study, test subjects showed an average of 87% overall chelation of lead, 91% of
mercury, and 74% overall chelation of aluminum. Five subjects showed a 100% reduction in their lead levels, seventeen subjects showed a 100% reduction
in their mercury levels, and ten subjects showed a 92% reduction in their aluminum levels thereby reducing them to 0.0 µg/g creatinine for each metal.
The study also showed that nitrogen, nitrates , and ammonias increased overall to wellness numbers by 25%. This means that the product also decreased
other toxic levels that are stored intra-cellular in the body. These toxins are often the cause of very low pH numbers that are difficult to move into
normal wellness range. But while on the cilantro and chlorella formula, pH ranges moved an average of 33% into the wellness range. Eliminating the
stored toxins and heavy metal toxins allows the cellular body to remove stored acids and other unbalancing fluids.
The researchers concluded that an oral chelation formula of cilantro and chlorella is a very effective heavy metal chelator and a great product for
those that have very acidic pH intra-cellular imbalances.
The formula is a tincture of cilantro and chlorella.
Once free, the next step is to actually facilitate the removal of the metals from the body. And here's where chlorella comes in. Chlorella
possesses the capacity to absorb heavy metals. This property has been exploited as a means for treating industrial effluent that contains heavy
metals before it is discharged, and to recover the bio-available fraction of the metal in the process. In studies undertaken in Germany, high doses
of chlorella have been found to be very effective in eliminating heavy metals from the body – from the brain, intestinal wall, muscles, ligaments,
connective tissue, and bone.
title=" Klinghardt, D: Amalgam/Mercury Detox as a Treatment for Chronic Viral, Bacterial, and Fungal Illnesses. Explore. Volume 1997;8, No 3. "
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Together, these herbs create a powerful oral chelation formula.
The bottom line is that this formula is now proven to be a major weapon in the fight against heavy metal toxicity. Once cleaned out after 42-days,
a two week cleanse every 3-4 months should be enough to keep you relatively metal free – unless you eat a lot of high-mercury fish, or have more
than a few Amalgam fillings, in which case every 2 months is advisable. Incidentally, you do not want to use a chelation formula every day. Your
body actually needs small amounts of some heavy metals.
Lead
With the elimination of lead-based house-paint, and the increased use of lead-free gasoline, lead poisoning is certainly less prevalent. However,
low-level toxicity is still an issue. Coal burning power plants still spew lead into the atmosphere, and like mercury and aluminum, the problem
with lead is that it accumulates, unless you take active steps to remove it. The EPA estimates that 10 to 20 percent of human exposure to lead may
come from lead in drinking water. Infants who consume mostly mixed formula can receive 40 to 60 percent of their exposure to lead from drinking
water. The EPA warns that if lead is not detected early, children with high levels of lead in their bodies can suffer from damage to the brain and
nervous system, behavior and learning problems (such as hyperactivity), slowed growth, headaches, and more. However, adults are still at risk and
can suffer from reproductive problems (in both men and women), high blood pressure, digestive problems, nerve disorders, memory and concentration
problems, and muscle and joint pain.
Aluminum
As for aluminum, it has been known for 20 years that once it enters your body, it accumulates in your brain, where it kills off neurons, leading to
memory loss. And thanks to the significant amounts of aluminum found in food emulsifiers, antiperspirant deodorants, hair sprays, baking powder,
many types of toothpaste, much of our drinking water, and most of our cookware, you are exposed to a lot of aluminum over the course of your life.
There has been much speculation, therefore, that aluminum may be one of the prime factors in the onset of Alzheimer's disease. The connection
between aluminum and Alzheimer's disease became even stronger when in 1995, Neurotoxicology reported that the widespread use of aluminum salts to
purify water could account for the large numbers of people suffering from Alzheimer's.
And recently, the final piece of the puzzle may have fallen into place: the connection between aluminum and fluoride. New research has revealed
that fluoride in drinking water makes the aluminum that we ingest more bio-available. As was reported in Brain Research, Vol.7 84:98, the
combination of aluminum and fluoride causes the same pathological changes in brain tissue found in Alzheimer's patients.
Note: there is a significant difference between metallic aluminum and plant-derived aluminum, which is in the form of aluminum hydroxide. No
studies have ever shown a connection between aluminum hydroxide and toxic levels of aluminum in the human body -- which is a good thing, because
there is a lot of it in our food supply.
Like mercury, the danger from lead and aluminum is not the result of large doses, but the result of a steady accumulation over years -- as they do
not easily clear from the body unless you take conscious steps to remove them.
Mercury, Deadly Beauty
People have known about the dangers of mercury since the days of the Roman Empire, when slaves who worked in the “quicksilver” mines died horribly
after 2-3 years exposure. And in the 19th century, the workers who used mercury to make hats went bald and suffered from severe muscular tremors,
dementia, and fits of wild, uncontrollable laughter. Thus the phrase: “Mad Hatter.”
It's no secret that mercury is one of the most toxic metals known. Numerous studies have shown its impact on health. There is strong evidence that
mercury lowers T-Cell counts. This, alone, implicates it in cancer, autoimmune diseases, allergies, Candida overgrowth, and multiple sclerosis. In
fact, due to other studies that showed mercuric chloride increased several types of tumors in rats and mice, and methyl mercury caused kidney
tumors in male mice, the EPA has determined that mercuric chloride and methyl mercury are possible human carcinogens. It has also been shown that
mercury cuts the oxygen carrying capacity of blood by half. This would account for many instances of chronic fatigue.
title="Mattingly RR, Felczak A, Chen CC, McCabe MJ Jr, Rosenspire AJ. "Low concentrations of inorganic mercury inhibit Ras activation during T cell receptor-mediated signal transduction." Department of Pharmacology, Wayne State University, Detroit, Michigan 48201, USA. Toxicol Appl Pharmacol. 2001 Nov 1;176(3):162-8. http://www.ncbi.nlm.nih.gov/pubmed/11714248"
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Mercury also has an affinity for brain tissue and is implicated in brain tumors and dementia. And, finally, mercury has an affinity for fetal
tissue, which accounts for its implication in birth defects. In 2002, the National Academy of Sciences found strong evidence for the toxicity of
methyl mercury to children's developing brains, even at low levels of exposure. A recent study from the Centers for Disease Controls found that as
many as 637,233 American children are born each year with mercury levels of more than 5.8 µg/L (5.8 micrograms per liter), the level associated
with brain damage and loss of IQ.
Today, we face two primary sources of exposure: our food supply and our dental fillings.
There is nothing complex about the process. Mercury is a naturally occurring toxin, which is found in soil, rocks, wood, and fuels like coal and
oil. Simple soil erosion deposits mercury in rivers and lakes, but concentrations remain low, unless, as has been discovered in the recently
deforested regions of the Amazon, erosion reaches extraordinary levels. The burning of rainforests also releases mercury that has been taken up
from the soil by the trees.
But the major source of mercury in our food chain, responsible for about 1/3 of the levels found in our bodies, is our burning of coal to generate
electric power. That is the single greatest contributor to the problem. Mercury that naturally occurs in the coal is released during burning and
enters the air; it is then precipitated into the oceans, lakes, and rivers by rain. According to the EPA, coal-fired power plants in the United
States emit about 48 tons of mercury into the air every year -- and more than half of this mercury falls within 5 miles of the plant itself. When
it reaches the water, microorganisms consume it and convert it into a substance called methyl mercury.
A study at the University of Tennessee recently rated methyl mercury among the most dangerous poisons on Earth (just behind plutonium).
It has no known beneficial use in the body, and it accumulates in the muscle tissue of fish, animals, and humans. When minnows eat plankton or
algae that is contaminated with methyl mercury, it is deposited in their flesh; larger fish prey upon the minnows, and the toxin travels straight
up the food chain to the most prized game fish -- the big predators like bass, pike, walleyes, brown trout; and to all the finest food and sport
fish of the seas -- tuna, swordfish, shark, roughy, marlin, and halibut. According to the EPA, fish at the top of the aquatic food chain
bio-accumulate methyl mercury to a level approximately 1 million to 10 million times greater than dissolved concentrations found in surrounding waters.
Of course, when you climb one more rung up that food chain, you find us, the people who eat fish. Just like the predatory fish that we catch and
eat, we store mercury in our tissues. Just like the ancient Romans, we know that high exposure to mercury is fatal. But…
In 1997, the EPA under the Clinton administration presented a detailed study that revealed the hazards of mercury contamination, pinpointed
coal-fired power plants as the leading source of emissions, and promised action. But nothing was done. The EPA had begun work on a plan to address
mercury pollution in December 2000 and in a 2001 presentation, the agency said that 90 percent of mercury emissions from coal-fired power plants
could be cut, using what is known as the Maximum Achievable Control Technology (MACT), by 2008.
More recently, the Bush administration decided that the coal-fired power industry would be exempt. Therefore, levels will continue to climb -- not
fall.
Dentists have used amalgam, which consists of mercury, silver, tin, copper, and zinc, for several hundred years. Here in the United States, it
made its appearance in the early 1800s.
From the beginning, there were a number of dentists who were concerned by the presence of mercury, since by that time it was fairly well known
that mercury was poisonous. In fact, these concerns were so strong, that by the mid-1940s, several dental societies, including the American
Society of Dental Surgeons, had joined together to stop the use of Amalgam fillings. But the problem all along has been that Amalgam is just
too easy to work with, and whatever ill effects people experience are too far down the road to matter; so dentists, as a group, have fought for
its continued use. And, in fact, the American Dental Association was founded in 1859 -- primarily to promote the use of mercury amalgam as a
safe and desirable tooth filling material. There were no tests done. No studies. Nothing! Amalgam was promoted because it was easy to work
with. The reason mercury was used in it was because mercury serves to "dissolve" the other metals and make a homogenous whole.
The early position of the ADA was that mercury reacts with the other metals to form "a biologically inactive substance" so that none of it ever
makes its way into your body.
Unfortunately, numerous studies conducted in the 1970s and 80s proved conclusively that the mercury from fillings (primarily from mercury vapor
created when you chew) makes its way into your body, ending up in your lungs, heart, stomach, kidneys, endocrine glands, gastrointestinal
tract, jaw tissue, and brain.
Once it became irrefutable that mercury from the fillings was ending up in your body, it then became mandatory that the ADA find a new
defense.
Again, not based on study, it became the position of the ADA that: Well yes, maybe some mercury does make its way into your body, but at levels
that are so low it has no effect on your health. Unfortunately, that's just not true either. Like so many other toxic substances, the real
problem with mercury is that it is a cumulative poison. The body holds onto a significant percentage of the mercury that enters it.
Note: There is no safe way to remove amalgam fillings. Recent studies showed that even with strong air and water suctioning, water rinses, and
a rubber dental dam, significant amounts of mercury were later found in the individual's lungs, kidneys, endocrine organs, liver and heart,
whereas no mercury was detected in those tissues prior to removal of the fillings.
Since the government is not going to help limit your exposure to mercury in your food supply, and since your dentist and the ADA are not going
to limit your exposure in your amalgam fillings, there is only one place you can turn for help -- yourself. You need to regularly cleanse
accumulated mercury from your body.
When it comes to heavy metals, there are three clear steps available to you.
For some years now, the heavy metal formula described above has been extremely popular. And why not? It’s clinically tested and people love the
results. Anecdotally, we’ve seen a steady stream of testimonials. Nevertheless, through the years, there have been two recurring problems
experienced by a small percentage of people.
As it turns out, these problems are related. What’s happening is that the cilantro is unbinding and freeing up the heavy metals—particularly
mercury—faster than the chlorella can escort it from the body. Eventually, the chlorella catches up, but until then, the temporarily higher
levels of metals in the blood can make you feel a bit woozy. Also, this lag time will cause the numbers seen in provocation testing to remain
higher for longer periods of time.
So, the question arose, was there any way to enhance the formula that could help at least mitigate these problems, understanding that they can
never be totally eliminated since they are inherent in the detox process?
Humic acid, fulvic acid, and humin are types of humic substances or humates that are the major components of organic matter found throughout
nature as a result of the action of millions of beneficial microbes on decomposing plants—a process known as humification. Humic acid and
fulvic acid are considered to be the chemically bioactive compounds. They are black or dark brown in color and are of high molecular weight.
Humins are the brownish amorphous substance that is produced from acidic reactions on certain sugars, carbohydrates, or the remaining residue
of humate extraction and are considered less biologically active.
Because humic and fulvic acid are actually large, heterogeneous collections of polyaromatic macromolecules, and because they are so complex and
their sourcing components (the decaying plant and animal matter) so variable, their molecular structures are not precisely known—but are,
rather, generalized.
title=" A. Piccolo (2002). "The Supramolecular structure of humic substances. A novel understanding of humus chemistry and implications in soil science". Advances in Agronomy 75: 57–134 http://www.sciencedirect.com/science/article/pii/S0065211302750037 "
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The hypothetical structure for humic acid, for example, contains free and bound phenolic OH groups, quinone structures, nitrogen and oxygen as
bridge units, and COOH groups variously placed on aromatic rings.
The hypothetical model structure of fulvic acid contains both aromatic and aliphatic structures, both extensively substituted with
oxygen-containing functional groups.
In addition, beyond their core structures, both humic and fulvic acid incorporate other molecules into their structure such as protocatechuic
acid, vanillic acid, vanillin, resorcinol, ferulic acid, benzoic acid , and other similarly structured polyphenols resulting from the breakdown
of the structural lignans in plant cell walls. It’s also important to note that the exact composition of humic and fulvic acid will vary
according to its source. Different sources produce humic/fulvic acid of varying efficacy.
As you may have guessed from the description so far, any time you buy a humic or fulvic acid formula for human use, you’re actually getting a
mix of all three components. Theoretically, if something is called fulvic acid VS humic acid, it is merely indicative of the ratios involved in
that blend. In other words, something called fulvic acid would have a higher proportion of fulvic acid than something labeled humic acid. Humic
acid is naturally dominant, but the fulvic acid component can be concentrated during extraction. This is important since fulvic acid has more
chelating potential than humic acid.
It is actually possible to obtain “organic” humic and fulvic acids. To call something “organic” in the U.S. requires approval by the National
Organic Standard Board NOSB. In fact, it is possible to track down suppliers of high quality fulvic acid that not only matches the requirements
of the USDA, but also of the European Union, and the Japanese Organic Standard Board. In addition, although there are humic and fulvic acids
everywhere on the surface of the earth, only large deposits created via biotic and abiotic factors over 60 million years ago are of commercial
value. In the U.S., such deposits are buried several feet below ground in pristine ancient lake beds that are known to be untouched by man
until recently. These deposits are known to contain absolutely no heavy metals and were not exposed to GMOs. Thus, they’re qualified to be
classified as organic or natural and suitable for organic food production. Such deposits are also a rare find in the fulvic and humic acid
industry.
But the one we are concerned with today is their ability--and especially that of fulvic acid—to chelate toxic and/or inorganic metals and
escort them safely out of the body.
The word “chelate” itself is derived from the Greek word chela, which refers to the pincer-like claw of a crustacean or arachnid, such as a
lobster, crab, or scorpion. The term chelate, then, suggests the way in which an organic compound grabs onto the cation elements (in this
case, toxic heavy metals) and carries them to the liver for processing and out of the body through the urine or feces.
In order for a compound to be called a true chelating agent, it must have certain chemical characteristics. It must have at least two sites
capable of donating electrons to the metal it chelates. For true chelation to occur, the donating atom(s) must also be in a position within
the chelating molecule so that a formation of a ring with the metal ion can occur. Humic and fulvic acid both qualify as true chelating
agents.
title=" D. Gondar, R. López, S. Fiol, J.M. Antelo, F. Arce. "Cadmium, lead, and copper binding to humic acid and fulvic acid extracted from an ombrotrophic peat bog." Geoderma.2005.12.003. http://www.researchgate.net/publication/223954546_Cadmium_lead_and_copper_binding_to_humic_acid_and_fulvic_acid_extracted_from_an_ombrotrophic_peat_bog "
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Humic/fulvic acid has been extensively tested for its ability to chelate toxic heavy metals from the body. For example, in one study, oral
consumption of humic/fulvic acid administered daily for six weeks significantly decreased blood cadmium levels and increased urine cadmium
in 31 adult workers continuously exposed to occupational cadmium.
title=" Hudák, A., et al. "Effect of the consumption of humic acid with bound complex micro elements in cases of occupational cadmium exposure." Central European Journal of Occupational and Environmental Medicine, 1997. 3(3): p. 175-186. http://www.omfi.hu/cejoem/Volume3/Vol3No3/ce973-2.HTM "
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In the majority of subjects, initial abnormally low serum iron levels increased, and markers of kidney and liver function improved. In
other studies humic/fulvic acid has been shown to decrease the absorption of heavy metals in the intestinal tract and reduce their toxic
effects.
title=" Glynn AW. "Fulvic and humic acids decrease the absorption of cadmium in the rat intestine." Arch Toxicol. 1995;70(1):28-33. http://www.ncbi.nlm.nih.gov/pubmed/8750902 "
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Other studies have indicated that humic/fulvic acid may also be beneficial in helping your body to rid itself of lead, strontium, and
mercury.
The problem in enhancing any formula is that you can’t just simply add something to the formula. There’s only so much room you can work
with. In a 2 oz bottle, there’s only 2 ounces. If you add something, by definition, you have to take something out to make room for it, and
if that something is a powerful bioactive, you have to be concerned that you’re not losing more than you’re gaining. On the other hand, in
rare cases, you can find an ingredient that can be added that doesn’t require you to remove an “active” ingredient. As it turns out, we
could make room for adding a sizeable amount of pristine, organic, liquid humic/fulvic acid by dropping out some of the alcohol and water
base in the tincture since they play no active role in the heavy metal chelation formula. Thus, we get to add a large amount of a powerful
chelating agent to the formula without reducing the amount of bioactive cilantro or chlorella even one microgram. In formulation, this has
to be considered the ultimate win/win scenario.
When we tested the revised version of the heavy metal chelation formula with the added fulvic acid solution, the first thing that we
noticed was that several people who had previously complained about feeling “off” or “spacey” when using the formula no longer had that
complaint. They felt no dizziness or wooziness—indicating that the fulvic acid was working as expected. And under limited urine provocation
testing, the numbers for heavy metals in the blood began to drop much more quickly in the days after using the formula than with previous
versions. By all indications, the efficacy of the formula has been significantly enhanced.
In terms of color, smell, and taste, the new version is certainly interesting. There’s no denying that it’s now dark brown, bordering on
black. Get any on your fingers and it temporarily stains them. You have to wash it off with soap and water; it won’t just rinse off. As for
smell, the aromatics in it, such as the vanillin, now give the formula a slightly sweet, earthy smell—almost like a rich loam soil laced
with vanilla and spices. It’s not strong, and it’s not offensive. Consider it nostalgic—taking you back to your days on the farm…or at
least in your patch of your local victory garden. As for taste, it’s actually quite mild, surprisingly--when mixed with even a small amount
of juice--almost non-existent.
In other words, because of the color, it’s recommend that you mix it with 1-2 oz of a dark juice such as grape or pomegranate as opposed to
something light and colorful like orange juice. The taste when combined with orange juice is actually quite okay, but somehow drinking
black orange juice is disconcerting.
It’s also recommended that you drink a glass of water after consuming a 4 mL serving of the formula.
Story at-a-glance -
By Dr. Mercola
Mercury is a pernicious neurotoxin. Removing it, however, needs to be done with great care, lest you cause even more problems.
Chris Shade, Ph.D., is probably one of the foremost experts in the world on the subject of heavy metal detoxification, and in this interview, he shares his
wisdom on this important topic.
Shade received his Ph.D. from the University of Illinois Urbana-Champaign where he studied the environmental transformations of mercury.
He's developed a patented liquid chromatographic mercury speciation technology that differentiates and identifies the exactly source of your mercury —
whether it's from your dental amalgams, or from eating contaminated seafood.
He's also involved in developing new lipid-based delivery systems for nutraceuticals, including liposomes and micro-emulsion systems to address the need
for effective and affordable detoxification.
"We had sophisticated computational tools for telling us what kind of ligands (binding molecules) are holding the mercury. What I was tasked with
was developing an analytical system for separating different forms of mercury out,"
he says.
"You've got methylmercury (which is the form that builds up in fish) and then you have inorganic mercury. In the environment, inorganic mercury is
everywhere ...
I developed these chromatographic tools that would enable a high-throughput analysis of biological samples to separate these different forms."
In your body, glutathione is the dominant agent that binds to and helps move mercury (and other heavy metals) out of your tissues. Part of effectively eliminating mercury involves methods that help upregulate certain
aspects of your chemistry that then mobilizes and moves the mercury out.
I actually used Shade's diagnostic tests and detox processes about five years ago to help me detox from mercury amalgams, and was able to cut my mercury
level down to normal, quite quickly.
The test he developed is called the Mercury Tri-Test, because it looks at three different kinds of samples: blood, hair, and urine. You always have more
mercury in your tissues than in your blood. But there's a steady state or ratio between what's in your blood and what's in your tissues.
Hair is an excretion marker for methylmercury, while urine is an excretion marker for inorganic mercury. These levels should be directly proportional to
the levels in your blood.
"The most telling of these, the most importantly diagnostic of these ratios, is looking at the inorganic mercury in the blood compared to the
inorganic mercury in the urine.
For a given amount of inorganic [mercury] in the blood, there should be roughly a seven-fold increase in the urine, as [mercury] is filtered out in
the urine. But what we find that a lot of people have low [mercury in] urine, and high [mercury in their] blood."
The reason for this has to do with retention toxicity. If two people have 10 amalgams, the sicker of the two will be the one whose urine output of mercury
is lower; typically due to damage to the active transport system in the proximal tubules of the nephrons.
More specifically, when the mercury in your blood rises above the 1:7 ratio to the urine, it means your proximal tubule transporters in your kidneys have
been damaged.
Your kidneys filter everything in your blood. After the general filtration, in the proximal tubules your body resorbs ions and nutrients it needs to keep,
while toxins are actively shuttled out into the urine flow.
"This is what we're measuring — that movement into the urinary flow of the toxic conjugates. That area in the proximal tubules is very, very easily
damaged. In mouse models, a combination of endotoxin and mercury exposure creates that damage to those transport proteins.
Obviously, probably the biggest thing on the radar of integrative and functional medicine right now is leaky gut syndrome and gastrointestinal (GI)
problems. They are the number one cause of getting high endotoxin levels in your body.
If you have a high mercury level and a leaky gut, you're very likely to damage the very transport system that's getting that mercury out of your
body.
That's going to lead to [increased] inorganic mercury levels in the blood. That diagnostic is really important. If that ratio's off, we need to
start by treating your kidneys before we go into the main detoxification."
The Mercury Tri-Test is the only clinical test out there that differentiates between the inorganic form of mercury (typically found in Amalgam fillings)
and organic mercury or methylmercury (from fish), allowing you to tailor the most ideal detoxification protocol for your situation.
While many believe all mercury is the same, this is not necessarily the case. Inorganic mercury is much more toxic to the extracellular matrix and thus to
connective tissues.
If you're having joint problems or fibromyalgia-like pain, you need to work on getting rid of this inorganic mercury, and you need to make sure your kidney
transporters are working well.
Metylmercury is a less cytotoxic (toxic to the cells) form of mercury. If you only have methylmercury in your body, it's all going through glutathione
conjugation to your liver, and on to your GI tract.
On the cellular level, the inorganic mercury, is more disruptive because it can bind to more sulfhydryl groups and disrupt more chemistry than
methylmercury can.
"For instance, if somebody only has methyl mercury exposure from eating fish and has no Amalgams ... they're going to break down a certain amount
of the methyl mercury into the inorganic mercury pool. But that's not a fixed rate. That's an individual reaction that we don't really understand.
I suspect it's related to oxidative stress. But some people break down a lot and really build up this inorganic mercury pool despite not having
amalgams; some people breakdown only a little bit.
Those who break down a lot are much more at risk from toxicity from their fish than if they're not doing that. They have two forms of mercury
building up in their blood, including the worst one — the inorganic mercury. It's important that we divide those and see how well you're excreting
the two."
Seafood is essentially the sole source of methylmercury. However, it's a major source of mercury, and it can be problematic if you eat a lot of seafood.
The type of seafood you eat also plays a big role. At the top of the food chain, a shark might have 4 parts per million (ppm) to 10 ppm methylmercury in
its tissues. According to Shade, swordfish is routinely 1 to 5 ppm, and tuna is routinely in the 1 to 2 ppm range.
Toward the bottom of the food chain you have sardines and anchovies, which may contain 1 to 10 parts per billion (ppb) of methylmercury, or nearly 1,000
times less mercury.
Wild salmon like Coho and sockeye can be in the 10 to 100 ppb range — a hundred-plus-fold lower level than high-level shark, tuna, and swordfish. Depending
on the fish you compare, there could be a thousand-fold difference between the mercury levels. To put that into perspective, it's like eating 1,000 pounds
of anchovies versus 1 pound of shark. So if you eat fish on a regular basis, it's really important to look for species known to be low in mercury.
"A dentist I know, Dr. Dave Regiani, had mercury levels measured with us. I said, 'You obviously don't eat any fish. He goes, 'I eat fish every
day.' So I said, 'Sardines and anchovies?' He said, 'You got it.' It looks like he's not eating fish at all. When you get down into kippers,
anchovies, and sardines, you can eat them at will all day long, and you're never going to build up high levels [of mercury]."
Inorganic mercury exposure is dominantly from dental Amalgam and the breakdown of fish-based mercury into the inorganic form. Airborne mercury is the third
and least troublesome source. Exceptions include some older buildings, such as old medical, dental, agricultural, and scientific buildings, where mercury
levels could be quite significant.
Inorganic mercury and cadmium are the two heavy metals that cause the most damage to your kidneys. They tend to build up there, causing a downward spiral
where the more damage there is to the proximal tubules, the more metals accumulate, and the more damage is created. Many have suffered damage from doing
chelation for this reason. By using the Tri-Test, you can determine whether chelation is a good idea or not.
When you take a chelating agent, such as DMSA, you solubilize a lot of mercury in the form that needs to be filtered out through the proximal tubules. This
can be a risky type of mercury detoxification and typically isn't necessary. Nevertheless, if you choose to use it, make sure you are working with a highly
skilled clinician in this area.
This is because if your kidneys are not working properly, then mercury gets bound up, causing inflammatory damage around the kidneys, which can actually
worsen the problem by causing chronic renal insufficiency. (On a side note, a relatively low-protein diet [typically less than 40 to 50 grams per day] can
be a beneficial strategy if you have kidney problems such as this.)
"The central nervous system and nephrotoxicity (or kidney toxicity) are the most well-understood damages,"
Shade says
. "It should be said that in neurotoxicity, the most common site for damage is the N-methyl-D-aspartate (NMDA) receptor or the glutamate receptor,
which causes hyperglutamate activity, which leads to anxiety.
Glutamate excess or excess activity of the glutamate receptor makes a chronic peroxynitrite free radical cascade coming off of those receptors that
causes neuroinflammation, which gives you brain fog and fuzzy thinking. It also causes a lot of anxiety and disrupts your autonomic nervous system
function ... That's another downward spiral.
Thyroid problems is also a huge one — hypothyroid activity or lack of thyroid activity. It's mostly damaging the deiodinase, which takes the T4 and
moves it to T3. If you're looking at your thyroid labs and you have a high T4 but a low T3, mercury, cadmium, or arsenic are the most dominant
players in breaking that chain.
Inorganic mercury also builds up in connective tissue, leading to a lot of joint pains. If you're having lower back pain, a lot of hip pains,
connective tissue pains, or diffused pains like fibromyalgia, and you have dental amalgams, that's a very common situation. We see people's joint
pains and connective tissue pains clear up a lot when they get rid of their Amalgams and clear all that mercury out."
Fortunately, there are solutions to these problems, and Shade's work has led to treatment strategies that are far safer and more effective than earlier
detox methods used by many alternative practitioners, including myself and Shade.
"Most of us are pioneers because we poison ourselves and had to figure ourselves how to get out of that. That was exactly what I did and that's
exactly how this all came about ...
Nigel Plummer, Ph.D., (one of the probiotic leaders of the world) and Dr. Robert Rountree (one of the leaders in GI and functional medicine) were
speaking back to back at the Colorado Functional Medicine Forum, talking about how the GI tract reacts to the toxins coming through it and is
signaling your immune systems on how to do things.
At the time, I was doing really badly with my DMSA chelation protocol, and I suddenly realized I was accumulating mercury in the GI tract and not
moving that out. That was stagnating the system. I started taking strong mercury binders. We have one called Intestinal Metal Detox (IMD), which is
a silica particle saturated with sulfhydryl groups. One 6-gram bottle of that is equal to 3,000 to 5,000 chlorellas, which is what had been used
naturopathically.
Once I cleared that metal out of the GI tract, it seemed to open up the liver's ability to work with the small intestine, start moving that load
out of there, and take the load away from the kidney. It worked so well, that provoked me to do a lot of research and figure out exactly why it
worked,"
Shade says.
In short, when there's inflammation and/or toxin build-up in the GI tract, the movement of toxins from the liver and the GI tract ceases, and everything
gets shuttled over to the kidneys. Unless you can open up that liver-GI path, you end up overloading your kidney with toxins. Then, if you try to mobilize
all that mercury with a chelator, it all hits the kidneys and cause even more damage. So part of the solution is to "clear out" the GI path first.
Intestinal Metal Detox (IMD) is a powerful mercury and heavy metal chelator, hundreds of times more potent than chlorella. It helps take the pressure off
your kidneys by restoring the natural dominant detox pathway — from your liver to your GI tract and out through fecal excretion. So the first part of the
detox involves clearing the metal out of your GI tract with specific metal binders.
The primary endotoxin binder is charcoal, and clay binds to aflatoxin. Ideally, you'll want to use a combination of IMD/chlorella, charcoal, and clay to
cover all the bases. Quicksilver Scientific is the sole source for IMD. Chlorella, charcoal and clay can be found in most health food stores and grocery
stores.
"I like a cocktail of GI binders, including a metal-specific one like IMD or chlorella, charcoal (which gets almost all the other mycotoxins,
except for aflatoxin), and clay (which gets aflatoxin but not the other mycotoxins). Then you've got the pesticides and herbicides. In that mix of
different binders, you're going to be able to get almost all of them. It's really important in a detox to have a good cocktail of GI binders,"
Shade says.
Remember, detoxing involves moving the toxin out of the cell; squeezing the toxin out of the cell into your blood circulation, and then filtering out the
metals through your kidneys, liver, and GI tract. However, you need to begin by assessing your filtration capacity before you start moving toxins
out of your tissues. If you're feeling awful, it means toxins are building up in circulation faster than they're being filtered out.
To ensure your filters are working properly, begin by supporting your kidneys, liver, and GI tract, and use binders to capture and eliminate metals and
toxins in your GI tract.
Classic herbs known to support healthy liver and kidney function include: dandelion, milk thistle, and bitters like gentian and myrrh.
For added kidney support, cranberry (a diuretic), solidago (goldenrod), and corn silk can be used. Shade's favorite is goldenrod. General kidney and liver
support formulas are also viable options.
Adding burdock will help clear your blood. Dandelion is a good all-around option as it supports blood, liver, and kidney. Be sure to drink lots of
water to flush the toxins out.
Next, you need to optimize the metabolic biochemistry needed for detoxification. That biochemistry involves glutathione and the enzymes and transporters
that work with it, such as the enzyme glutathione S-transferase (GST), which is responsible for catalyzing and moving the mercury off the cellular proteins
onto the glutathione.
There are several well-known nutraceuticals that help accomplish this. The most well-known and most reliable is lipoic acid. R-lipoic acid is the
biologically active form, which is the most useful. Alpha-lipoic acid does work, but that's a mixture of R-lipoic acid and S-lipoic acid, the latter of
which actually works against the process. So R-lipoic acid (sometimes also called R-alpha-lipoic acid) is the one to look for.
"R-lipoic acid hits a switch called nuclear factor erythroid 2 (Nrf2). It's a protein made to translocate into the nucleus. It hits promoter
regions on genes. Promoter regions are signals for families of genes to turn on. If you want to accomplish something, there's usually not just one
protein that does it; there's a family of proteins.
A promoter regions brings up a family of proteins. The Nrf2 promoter region is called the antioxidant response element. It brings up the family of
detox or chemo-protection genes.
There are a number of different nutraceuticals and also pro-oxidants that do that ... My favorite is called haritaki or terminalia chebula. It's an
Ayurvedic plant filled with polyphenols ... Then you've got sulfur compounds from brassicas. Sulforaphane is a well-known one from broccoli seed
extract. Erucin comes from all the brassicas.
You've got allicin and diallyl disulfide from garlic. All of these upregulate Nrf2. They create little free radical cascades that hit that Nrf2 and
move it into the nucleus, so that you can detoxify the compounds. So in effect, these compounds are well targeted mild toxins that stimulate a
response from the body."
If everything is working well in your body, you can simply use precursors to glutathione, like N-acetylcysteine (NAC) which will support glutathione
production. If things aren't working well, Shade recommends using a direct delivery of glutathione.
It's important to realize that most oral glutathione supplements do not work. It's simply going to break down to its constituent amino acids, so it's not
an effective intervention. Shade recommends and uses a nanoliposomal glutathione that absorbs under your tongue and is far easier and less expensive than
IV glutathione.
Again, whether you can make do with precursors or need direct delivery of glutathione has a lot to do with how well your glutathione system is working, and
your current state of health. Poor immune function is a sign of glutathione insufficiency, and a tip-off that a precursor might not be enough. In studies
on HIV positive patients, 1,000 times more precursor than glutathione was necessary to restore cellular function in those with active disease.
"Another example of that is the herpes family. Cell cultures of herpes 1, the herpes that you get on your lip, will grow in a petri dish and kill
all the cells. If you put glutathione in first, it doesn't grow at all. If you start it and it starts killing the cells, and you throw glutathione
in it, it stops it in its tracks. In fact, liposomes are a topical as well as a systemic. They were originally used in the cosmetic industry.
You can use a liposomal glutathione topically to penetrate in and help stop the propagation of a virus in a cold sore or any other herpes
diseases,"
Shade says.
"You hear reports from people who get their Amalgams out, detoxify and bring their glutathione system up that they stop getting recurring herpes
infections, because herpes is living in the situation of reduced glutathione in the immune system."
The chelating agent EDTA is a powerful biofilm breaker. When taken systemically it opens up biofilms throughout your body, revealing various organisms to
your immune system. As a result, you may experience immune reactions. A lot of the fatigue that people feel when chelating is in fact due to immune
reactions to organisms, and is reflective of systemic biofilm-based infections. According to Shade, "If you're not having success with detox, you need to
go after microbial injections almost every time."
Also, it's important not to indiscriminately chelate for lead. If you go through the glutathione system upregulation discussed above, you're not just
getting mercury, cadmium, and arsenic out. You're also getting a whole host of other toxins, including fluorinated, brominated, chlorinated hydrocarbons,
pesticides, and herbicides.
"Start low, work up, and pulse on and off. That's the key to making that happen. That will stop the toxic manifestations of lead. But mobilizing
lead out of the body using EDTA, DMSA, or 2,3-Dimercapto-1-propanesulfonic acid (DMPS) has to be done with a qualified practitioner.
I would say, do the glutathione system upregulation. Get rid of all that other junk. Really build up your body's own ability to deal with these
toxins, and then mobilize the lead. And always do that with a practitioner,"
Shade says.
To detect heavy metals besides mercury, Shade uses an inductively coupled plasma mass spectrometry (ICP-MS) scan of blood for nutrient and toxic metals.
This is important, because you need to have your nutrient metals in order before you can go after toxic metals. Most of the toxic metals displace zinc, and
zinc drives many important metabolic reactions. If you have low zinc, you're not going to be able to detoxify metals well.
If you have high copper and low zinc, you will present symptoms of heavy metal poisoning, and it will be synergistically toxic with any heavy metals
present in your system. High calcium and low magnesium stops detoxification by restricting magnesium-dependent transporters and by putting you in a state
of chronic inflammation. You also need to have adequate molybdenum, selenium, and lithium in order to detoxify.
"You need to bring up the ones that are low, and you need to stop supplementing or stop exposing yourself to the ones that are high. It's a little
bit more complex with copper. But generally, when you get the glutathione system in order and when you get methylation in order, the copper levels
will come down.
Now as far as the toxic metals, when we do glutathione system upregulation, we handle mercury, cadmium, and arsenic — three of the Big Four. The
only one we really want to chelate for is lead. If lead is very high, you need the guidance of a qualified licensed practitioner to use either our
liposomal EDTA or a little bit of DMSA and DMPS.
In general, I don't like DMSA and DMPS unless you've already cleared the system of the mercury, you've normalized the glutathione system, and
you've established very importantly that your kidneys are able to filter those chelates."
The three pillars of detoxification in general and metal detoxification in particular are:
1. Cleanse and clear your GI tract of metals and toxins using a thiol-functionalized silica (Intestinal Metal Detox, or IMD) with a
practitioner, or chlorella, plus charcoal and clay, which bind to all the other toxins. Herbs like dandelion and goldenrod are good for added
liver and kidney support. Burdock and dandelion helps clear your blood. Be sure to drink extra water to flush the toxins out.
Remember, if you're detoxing and feeling really unwell, you need to clear more toxins out of your GI tract and blood. When you do that, back off your
Nrf2 upregulators, and instead take more GI binders, and more liver and kidney supporting herbs. Drink a lot of water. When you're feeling clear again,
restart the Nrf2 upregulators.
2. Glutathione optimization. Increase glutathione levels either by using precursors (such as N-acetylcysteine [NAC], or a liposomal
glutathione formulation.
3. Nrf2 upregulation in the cells using R-lipoic acid, polyphenols, and sulfur-based compounds from cruciferous vegetables and
alliums. The Ayurvedic herb haritaki is beneficial, as are sulforaphane (broccoli seed extract), and allicin and diallyl disulfide (garlic). All of
these upregulate Nrf2 and aids detoxification.
Last but not least, remember that detoxing is a marathon, not a sprint. Start all your doses low and work your way up. Do not jump in and do too much all
at once. Typically, detoxing will take anywhere from three to 12 months; sometimes longer. Also, pulse the treatment on and off, or else it will lose its
effectiveness.
"You have to do it and then let it come down. Stimulate. Relax. Stimulate. Relax. We start with five days on, two days off. If that's a little
heavy for you, four days on, three days off. Once we get a little deeper into it, we move it up to 10 days on, four days off.
A study regarding that: when they looked at upregulation of these genes using phytochemicals (plant-based chemicals) in mice, they saw that when
they gave them a high dose, they went up to a max expression in 10 days. That was three-fold their baseline.
On the same dose, over the next 20 days, going up to 30 days, the expression went down, down, down, until it was back at baseline. Meaning, when
you use these compounds that upregulate every day, they stop working for you. You've got to take them; then stop. Take them. Stop."
by Anthony William
Do you suffer from chronic health problems and have yet to find the answers
you seek? If you feel that you have been searching for answers for far too
long, you are not alone. You may already be doing everything you can think
of to keep yourself healthy. You stick to your organic diet. You get as
much exercise as you can tolerate. You meditate. You take your daily
supplements. You take time for yourself. As far as you can tell, you’re
doing everything right, and yet, your symptoms persist. Fatigue. Migraine
headaches. Joint pain. Brain fog. Sluggishness. Inflammation. Constipation
and other digestive disturbances. Susceptibility to infections. Nervousness
and anxiety. Insomnia. Poor memory. Yeast and bacterial overgrowth. Skin
eruptions. Attentional deficits. Mood dysregulation. Sadly, these types of
symptoms are becoming more and more commonplace. If you suffer from any one
of these on a regular basis, odds are you have been to countless health
professionals, scoured the internet, and read everything you can get your
hands on, awaiting relief that never comes, or lasts only a short while.
You may even have been told that it’s “all in your head,” that it’s
“hormonal,” or “it’s just stress.” Yet as your symptoms continue, you keep
asking yourself “What have I missed? Why does my body still feel this way?”
In this modern era, we are bombarded by toxins of every kind imaginable.
Our bodies are subjected to an onslaught of dangerous chemicals on a daily
basis from things like air pollution, plastics, and industrial cleaning
agents, not to mention the thousands of new chemicals introduced into our
environment every year. Toxins also saturate our water reservoirs, fall
down from the sky, and hide out in our homes and workplaces. This has
become an unfortunate reality of modern life. However, if you are
experiencing any of the above symptoms, there’s a good chance that a
particular class of toxins are to blame. They are known as toxic heavy
metals. Heavy metal toxicity—from metals such as mercury, aluminum, copper,
cadmium, nickel, arsenic, and lead—represents one of the greatest threats
to our health and well-being. While heavy metal toxicity is quite common,
it is not commonly diagnosed. This is because heavy metal toxicity is an
elusive adversary. It stays well-hidden within our bodies, never revealing
itself unless you are actively looking for it.
Toxic heavy metals are virtually everywhere, and are present in things we
come in contact with every day, such as aluminum cans and aluminum foil,
batteries, metal cookware, old paint, and even the foods we eat. For
instance, pesticides and herbicides (which are hard to completely avoid
even on a strict organic diet), are a common source of heavy metals. As a
result, most of us are carrying around heavy metals that have been with us
for almost our whole lives and which have burrowed deep inside our tissues.
Unfortunately, it is these “old” metals, the ones that have been lurking in
our system for prolonged periods of time, that pose the greatest threat.
For example, over time toxic heavy metals can oxidize, causing damage to
surrounding tissue and promoting inflammation. They literally poison our
bodies, and can inflict damage on virtually every system and organ,
including our brain, liver, digestive system, and other parts of our
nervous system. Toxic heavy metals put an immense burden on our immune
system, leaving us vulnerable to a variety of illnesses.
While toxins of every kind are harmful, heavy metals pose a unique threat.
Not only are they damaging in their own right, they are also a form of
neurotoxin (a poison that disrupts nerve function and confuses your immune
system). Heavy metal neurotoxins can inflame and irritate our central
nervous system (especially our brain), causing multiple symptoms such as
memory loss, brain fog, fatigue, and depression. Toxic heavy metals can
also promote inflammation in the digestive tract, releasing poisons into
our gut as well. As if this isn’t bad enough, heavy metals also serve as a
source of food for viruses, bacteria, parasites, and other pathogens in our
body. For example, heavy metals can serve as a feeding ground for
Streptococcus A or B, E. coli, C. difficile, H. pylori, and yeast cells.
This can create an overgrowth of multiple bacteria in our gut, resulting in
a condition known as SIBO (small intestinal bacterial overgrowth), which is
characterized by bloating, abdominal pain, diarrhea, constipation (or
both), and can lead to nutrient deficiencies. Additionally, when viruses
such as Epstein-Barr and shingles feed off toxic heavy metals, this can
produce symptoms such as tingling, numbness, fatigue, anxiety, heart
palpitations, ringing in the ears, dizziness and vertigo, as well as neck
pain, knee pain, foot pain, pain in the back of the head, and a variety of
other aches and pains that are often attributed to other causes.
When pathogens such as Epstein-Barr, shingles, and many others feed on
heavy metals, they transform the metals into an especially aggressive form
of neurotoxin. This secondary neurotoxin is the by-product and waste of
these pathogens, and has the ability to travel throughout the body and
wreak even greater havoc on the central nervous system. This phenomenon can
throw medical communities off track, leading to incorrect diagnoses such as
Lyme disease, lupus, Rheumatoid Arthritis , and many other autoimmune
disorders, because blood tests start to lose their accuracy when the
bloodstream becomes full of neurotoxic by-product and pathogen waste. These
neurotoxins can even cross the blood-brain barrier, where they short
circuit our neurotransmitters (the chemicals our brain cells use to
communicate with each other). In turn, this can trigger Depression and
other mood disorders, memory loss, and a variety of other cognitive
impairments.
It is therefore no surprise that heavy metals play a prominent role in our
current epidemics of “mystery illnesses” and degenerative diseases such as
Alzheimer’s and dementia. Despite all of this, heavy metal toxicity remains
a relatively unexplored (and untreated) phenomenon—for everything we know
about the dangers of heavy metals, there is a great deal more that has yet
to be discovered. Heavy metals just may be the premier “hidden antagonizer”
and mystery illness trigger in so many of us, contributing to all of the
aforementioned symptoms—and more.
While all toxic heavy metals wreak havoc on the body, mercury is an
especially insidious beast, responsible for untold suffering throughout
human history. Once touted as a cure-all for every disease imaginable, we
now know the exact opposite is true. Mercury toxicity can be responsible
for countless disorders and symptoms, including anxiety, ADHD, OCD, autism,
bipolar disorder, neurological disorders, epilepsy, tingling, numbness,
tics, twitches, spasms, hot flashes, heart palpitations, hair loss, brittle
nails, weakness, memory loss, confusion, insomnia, loss of libido, fatigue,
migraines, endocrine disorders, and depression. In fact, mercury poisoning
is at the core of Depression for a large percentage of people who suffer
from it.
Historically, before its toxic effects were known (and acknowledged),
mercury was believed to be a fountain of youth and a source of eternal
wisdom. In ancient Chinese medicine, mercury was so revered that countless
emperors died from mercury elixirs that healers vowed would end all their
problems. Mercury elixirs (known as “quicksilver”) were also popular in the
Western world. In the 1800s, medical students in the U.S. and England were
taught to give a glass of mercury water to any patient who was ill,
regardless of age, gender, or symptoms. Even after the medical community
abandoned the practice of dispensing this misguided remedy, opportunities
for mercury exposure were (and are) still plentiful: Industries were
dumping mercury into rivers, lakes, and other waterways, and dentists were
using mercury Amalgam fillings (and some still are). In the 1800s and the
first half of the 1900s, hat production relied on a mercury-based solution
designed to expedite the felting process, putting hat-makers at extreme
risk. In fact, the average hat-maker had about three to five years to live
after starting work at a factory before madness and death set in. This is
where the term “mad as a hatter” comes from: almost all mental illness of
the time was from mercury poisoning (and the terrible irony is that for a
long time the “treatment” for mental illness was—you guessed it—mercury!).
And it wasn’t just hat-makers who suffered; anyone of that era who wore a
felt hat got an infusion of mercury every time their brow sweated!
Although the practice of using mercury as a life-giving elixir has long
since been abandoned, we are currently still subject to its damaging
effects. Due to the aforementioned practices, it is extremely likely that
your great-great grandparents and other ancestors were exposed to high
levels of mercury—and mercury literally gets passed down from one
generation to the next! (Yes, this means that we have mercury in our
systems because we inherited it from our quicksilver-drinking ancestors.)
It is virtually guaranteed that most, if not all of us have some level of
mercury inside our bodies. Some of us may even have mercury in our bodies
that is over a thousand years old!
As a result of this mercury legacy, as a human race we are actually more
intolerant to mercury than ever before. This is because, with each passing
generation, the older mercury gets a little less concentrated, and a little
more diluted. This might sound like a good thing, but this actually results
in a “reverse strengthening” of the mercury: the more diluted the mercury
becomes, the stronger it gets when it comes to being passed down
generationally from parent to child (this is similar to the laws of
homeopathy, in which successive dilutions of a compound result in increased
potency). And in addition to this old mercury that we come into the world
with, we collect new forms of mercury as we go along. Thus, for optimal
health, we need to eliminate not only the mercury we’ve accumulated in our
own lifetime, but the mercury we inherited from our ancestors as well.
Otherwise, as a human race we will become increasingly sensitive and
intolerant to mercury and other heavy metals inside us.
An important aspect of heavy metal toxicity is the fact that each of us has
a unique signature blend, our own personal combination of heavy metals that
creates an alloy. In the industrial sense, metals are blended to make them
stronger and to give them broader applications. For example, a bicycle has
various parts that are made from different alloys/blends of metal, to give
it unique flexibility and strength; the same goes for rims on a car or even
a pan for cooking. While this might be good news for the lifespan of your
bicycle, it does nothing to enhance human life. For instance, one person’s
signature blend of heavy metals might consist of high levels of mercury and
lead, while the next person has large amounts of aluminum and nickel in her
signature blend. Or perhaps two people both have extensive mercury and
aluminum deposits, but have very different amounts of the two metals.
Another variable contributing to a person’s individual alloy is the
locations of the heavy metals in the body. For example, one person may have
mercury deposits in her or his brain and central nervous system, while in
the next person the metals have infiltrated her or his liver and
intestines.
Regardless, these highly individual alloys are part of why we see so much
depression, anxiety, and other neurological symptoms that people are faced
with every day. It is also one of the reasons why no two people with the
same diagnosis have precisely the same symptoms. No one person diagnosed
with depression, for example, has the exact same case of depression as the
next person. The fact that everyone has a unique heavy metal signature
blend is also part of why various treatments and methods can work for one
person, but not for the next. Furthermore, there tends to be an interaction
effect between one’s emotional history and her or his signature heavy metal
blend. For example, if a person has undergone emotional trauma at some
point and has high levels of heavy metal toxicity, she or he will tend to
have a more difficult time processing the trauma she or he has experienced.
Medical research and Science is decades away from uncovering the signature
heavy metals and alloys that create so many of our symptoms.
As indicated, heavy metals have the capacity to infiltrate the brain. While
heavy metal deposits are damaging regardless of where they are in the body,
the brain is especially vulnerable. Electrical nerve impulses are
constantly passing through the neurons (nerve cells) in our brains; this is
how our brain cells communicate with each other, and govern the bodily
processes controlled by the brain. In healthy brains, this system runs
smoothly and efficiently. If, however, the neurons are surrounded by brain
tissue saturated with mercury or other heavy metals, this results in an
electrical short circuiting. The metals draw on the electrical impulses,
like draining a battery, much like when you leave your car’s headlights on
all night. When the electrical activity of our brain is “drained” by heavy
metals in this manner, it disrupts the continuity of our nerve impulses.
If, for example, a person has a lot of mercury in the brain, the spike of
electricity running through a neuron doesn’t reach its intended destination
(the adjacent neuron)—it slams into a mercury deposit instead! This is when
we start to see things like depression and cognitive impairment, including
confusion, overstimulation, disorientation, etc. Another issue is the
interaction between the minerals involved in the nerve impulses, such as
sodium, potassium, and chloride, and the heavy metals. These minerals have
the ability to oxidize heavy metals, literally causing them to corrode
(this is akin to the heavy metals in your brain getting rusty!). This can
spread to other areas of the brain, allowing more electrical impulses to
come in contact with the heavy metal oxidation, leading to even more
short-circuiting, and perpetuating a vicious cycle that contributes to
anxiety, depression, memory loss, emotional upheaval (e.g., flying off the
handle), migraines, mood swings (i.e., extreme highs and lows), being
emotionally hypersensitive, having multiple chemical sensitivities, and so
on. Additionally, our neurotransmitters (the chemical substances released
by nerve cells) take a huge hit, depleting our supply of important
neurochemicals such as serotonin or dopamine (contributing, again, to
things like anxiety and depression).
Heavy metals may already be on your radar. If so, perhaps you have tried
chelation therapy (a procedure involving the administration of substances
designed to remove heavy metals from the body; chelation means “to grab” or
to “bind”), or you may have experimented with supplements or foods renowned
for their ability to remove heavy metals. If the latter approach didn’t
seem to work for you, it may be because you were using only one or two
supplements or foods to try to remove the heavy metals. The truth is, most
foods that can help get heavy metals out of your body need a helping hand,
and work better as a team. This is why the best approach for heavy metal
detox is to use not one but several different detoxifying foods together.
The process is a lot like passing a football (the heavy metals are the
football, metal-grabbing foods are the teammates, and the finish line
represents elimination of waste). Even the fastest running backs can’t take
the football to the finish line on their own—they need their teammates to
block for them along the way. Because heavy metals have a long and
intricate path to traverse before they get expelled from the body, a team
of one simply won’t cut it. With a team effort, if the ball gets dropped
along the way (i.e., the toxic heavy metals get dropped during the lengthy
trip out of your body), the other team members are ready and waiting to
pick it up and continue the journey toward the finish line. All the
teammates have to work together, passing the ball to the next player, for
the process to work.
In the modern world, the accumulation of heavy metals and other toxins,
along with inherited mercury deposits, is inevitable—that’s the bad news.
The good news is that it is relatively easy to get rid of the heavy metals
that you may have already accumulated (both generational and recent), and
there are steps you can take to minimize your future exposure. Adding the
following all-star team of foods to your diet and being diligent in your
efforts to consume them will go a long way toward ridding your body of
heavy metals:
Spirulina (preferably from Hawaii): This edible blue-green algae
draws out heavy metals from your brain, central nervous system, and
liver, and soaks up heavy metals extracted by barley grass juice
extract powder. Take 2 teaspoons mixed in water, coconut water, or
juice.
Barley grass juice extract powder: This nutritive grass has the
ability to draw heavy metals out of your spleen, intestinal tract,
pancreas, thyroid, and reproductive system. Barley grass juice
extract prepares the mercury for complete absorption by the
spirulina. Drink 1-2 teaspoons mixed into coconut water or juice.
Cilantro: Goes deep into hard-to-reach places, extracting metals
from yesteryear (so it’s great for that mercury inheritance you’re
carrying around!). Blend one cup in a smoothie or juice, or add to
salad or guacamole.
Wild blueberries (only from Maine): Draw heavy metals out of your
brain tissue, healing and repairing any gaps created by oxidation
when the heavy metals are removed. It is important to use wild
blueberries, as they possess unique phytonutrients with special
detoxifying capabilities. The potent antioxidants in wild
blueberries help reverse any oxidative damage left behind by the
heavy metal removal. This is especially important for your brain
tissue—in fact, wild blueberries are the most powerful food for
halting or in some cases reversing Alzheimer’s and dementia. Eat at
least one cup daily. Note: while cultivated blueberries are
nutritious, they lack the metal-drawing ability of the wild
blueberries.
Atlantic dulse: In addition to mercury, this edible seaweed binds
to lead, aluminum, copper, cadmium, and nickel. Unlike other
seaweeds, Atlantic dulse is a powerful force for removing mercury
on its own. Atlantic dulse goes into deep, hidden places of the
digestive tract and gut, seeking out mercury, binding to it, and
never releasing it until it leaves the body. Eat two tablespoons of
flakes daily, or an equal amount of strips if it’s in whole-leaf
form. Note: As it comes from the ocean, if you are concerned about
the dulse itself having mercury, be aware that Atlantic sea dulse
will not release any mercury it might possess into the body. It
holds on to the mercury as it works its way through, and even grabs
onto other metals along the way and drives them out as well.
Atlantic dulse is a critical part of the team because it can hang
out near the finish line (i.e., our colon), waiting for the other
foods that have been grabbing on to heavy metals along the way. It
serves as emergency backup, helping ensure that all the heavy
metals that made it as far as the colon actually leave the body.
These five foods constitute your best offensive action against heavy
metals, and as you can see, they each have their strengths, performing
slightly different roles in the detoxification process. On its own, each
individual player isn’t 100 percent effective, but as a team, they are your
anti-heavy metal secret weapon! At some point in the removal process,
metals get “dropped” or dispersed back into the organs, at which point
another member of the team will swoop in, grab the metal, and continue the
journey toward the finish line. You don’t need to eat all the foods in one
sitting, but this is why it is important to consume these foods within 24
hours of each other for optimal effect. If you can’t fit them all in, try
to eat at least two or three of the foods every day. While this is still
helpful, this approach won’t be as effective in terms of results and
symptom relief. In addition to helping draw metals out of the body, all of
these powerful foods leave behind critical nutrients for repairing heavy
metal damage and restoring the body. Another point in favor of this regimen
is that it is effective regardless of your unique heavy metal signature—no
matter the type, quantity, or location of the heavy metals, the five foods
still help. This is truly the most effective way to rid your body of toxic
heavy metals that could be causing so many of the symptoms and labels of
conditions that you and your loved ones may be living with.
If the concept of heavy metal detoxification is already on your radar, or
you have already tried similar detoxification methods, you may be wondering
why chlorella (another popular algae often used for heavy metal detox) is
not part of the team. Chlorella is a bit like a carpenter’s irresponsible
apprentice, one who has good references, yet just isn’t reliable. If you
are a carpenter, and you hire a carpenter’s apprentice to help you build
some furniture, no matter how good the apprentice’s reputation, if she or
he is clumsy and keeps dropping the hammer (i.e., mercury) at precisely the
wrong moment, you aren’t going to keep the apprentice around for long.
While chlorella is nutritious, it just doesn’t have the dexterity that is
needed to get the job of heavy metal detox done. In this way, it is an
irresponsible supplement—so it didn’t make the team.
The above recommendations are extremely effective for removing metals
already in your system. However, we are constantly coming in contact with
heavy metals and other toxins—the exposure is ongoing. While complete
avoidance of toxins is impossible, there are many things you can do to
minimize your risk and bolster your detox efforts.
Even if you eat the five heavy metal detoxifying foods religiously, if the
rest of your diet is off-kilter, the process will be less effective. In the
process of eliminating heavy metals, it is very beneficial to keep your
blood fat ratio lower than usual. If you are trying to remove mercury and
other heavy metals from your body, extra fats from the foods you eat can
slow down or even halt the removal process, because the fat tends to soak
up the metals you’re trying to get rid of. You don’t need to completely
remove fat from your diet, just scale it back a bit. If you eat a vegan
diet, reduce the amount of fat you take in from nuts, seeds, oil,
avocadoes, and so on. If you are lacto-ovo-vegetarian, cut back on fish,
eggs, dairy, nuts, seed oils, avocado, etc. If your diet is Paleo and/or
includes animal protein, try to cut back to about one or two servings of
meat per day (one serving is optimal, if you can swing it). With each of
these dietary approaches, scaling back your usual fat intake by about
twenty-five percent should be sufficient in most cases. This has nothing to
do with whether or not dietary fat is good for you. This is a blood fat
reduction technique that helps expedite the toxic heavy metal removal
process. Decreasing your fat intake by about twenty-five percent reduces
the amount of fat circulating in your bloodstream, helping prevent blood
fats from taking up mercury and other metals that are on their way out. If
you don’t make any changes to your diet during the metal detox, you will
still receive benefits over time, but you will get better, quicker results
by keeping your fat intake a bit lower than is typical for you.
When performing a heavy metal detox, it is absolutely essential that you
are sufficiently hydrated for the duration. Performing a detox without
drinking enough water is like taking out the trash without trash service.
Imagine if you gather up your household trash, put it all in a big garbage
can, and put the garbage can out to the curb, but no one ever comes to take
it away. Eventually this becomes a huge problem, because the trash doesn’t
go anywhere—it just sits on the curb, becoming more toxic with each passing
day. The same goes for detoxifying your body! Detoxification efforts help
draw the “junk” out of your cells and tissues, but if you aren’t
eliminating properly and frequently, eventually those toxins will just
settle back in.
A highly effective means of detoxifying the body is to drink two 16-ounce
glasses of water on an empty stomach first thing in the morning, squeezing
half of a freshly cut lemon into each glass. The lemon is critical here,
because most water has lost its living factor by the time it makes it to
your glass due to filtering and processing. Fresh lemon juice helps breathe
life back into your “deadened” water, because the water that resides in the
lemon is alive. The fresh lemon juice enhances the water’s ability to latch
onto toxins in your body and help flush them out. This practice is
especially effective for cleansing your liver, which works while you sleep
to gather and purge toxins from your body. When you wake up, it is primed
to be hydrated and flushed clean with activated water. After you drink the
water, give your liver half an hour to clean up, then go ahead and eat
breakfast. If you make this a regular part of your routine, your health can
improve dramatically. For an extra boost, you can add one teaspoon each raw
honey and freshly grated ginger to the lemon water. Your liver will draw in
the honey to restore its glucose reserves, purging deep toxins at the same
time to make room.
Consuming fresh aloe vera leaf juice is another great addition to your
heavy metal detox toolkit. Aloe is very adept at helping flush metals out
of your body. For optimal results, cut off a four-inch section of a fresh
aloe leaf (if it is large, as is typically the case for store-bought aloe.
If you’re using a homegrown aloe plant, it will likely have smaller,
skinnier leaves, so you will need to cut off more). Filet the leaf like a
fish, trimming away the green skin and spikes. Scoop out the clear gel,
taking care not to include any from the bitter base of the leaf. Blend it
into a smoothie or eat as-is.
You can give your heavy metal detox an additional boost with
infrared sauna sessions
. Infrared saunas emit infrared light on your skin for the purpose of
healing. The rays deeply penetrate the body, providing benefits such as
increased blood flow and oxygenation of the blood, removal of toxins from
the skin, elimination of aches and pains, and enhanced immunity. Infrared
sauna sessions assist the body’s innate detoxification efforts, which
expedites the heavy metal removal process. You can often find an infrared
sauna at local gyms, massage therapy centers, and/or sauna centers.
Recommended usage: 15- to 20-minute sessions twice per week. If you do it
right, you should feel an immediate change for the better after each
session. Be sure to drink plenty of water after your session to facilitate
the removal of toxins from the body.
If you want to take things up a notch, consider the practice of one-day
“fasts” in which you consume nothing but juices. Your juice should consist
of celery, cucumbers, and apples. If you want, add in a bit of spinach or
cilantro for variety; however, the core ingredients must remain celery,
cucumbers, and apples. This combination has the proper balance of mineral
salts, potassium, and natural Sugar to keep your glucose levels stable as
your body cleanses itself of toxic heavy metals. Make each juice 16- to
20-ounces, and drink one every two to three hours. Consume nothing in
between except water—preferably a 16-ounce glass of it an hour after each
juice. Your goal is to drink six juices and six glasses of water over the
course of the day. When trying this for the first time, it is highly
recommended to do it on a weekend when you can stay at home. If you’ve
never detoxed before, the poisons it brings out of your body may make you
feel uncomfortable. If so, lie down and rest. After you’ve gone through
this detox a few times and feel comfortable with it, you can optionally
expand it to a two-day juice fast. Plan on being home for at least the
second day, though, in case your energy dips. For many people, however,
energy actually increases.
You can experiment with the juice and add other ingredients—e.g., kale
instead of spinach, or an occasional pinch of ginger for taste, or some
extra cilantro, but don’t overdo it. The celery, cucumber, and apple all
help flush toxic heavy metals out of you. If you put in too much of
anything else, you take away space from these key ingredients. If you do
this juice fast every two weeks, over time you should achieve impressive
detox results and really feel the difference.
All of the above techniques are very effective at helping flush your system
of heavy metals that are already on their way out thanks to your heavy
metal detox team players.
Modern life has its upsides and downsides—and you no doubt see proof of
this every day. While today’s technology means that, for example, we’re
plugged in and reachable 24/7, it also means that, well, we’re plugged in
and reachable 24/7. We have incredible resources today that our ancestors
couldn’t even have imagined—societal advancements have made our lives
easier in so many ways—and yet we’re suffering. Never before in our history
have we been exposed to so many poisonous substances. On top of which, we
are still bearing the brunt of our ancestors’ heavy metal toxicity.
While avoiding the daily onslaught of heavy metals and other toxins is
tough, protecting your body from these threats is not. You can take a stand
against your personal blend of toxic heavy metals! The truth is, your body
wants to heal, and it is working for you every day. All you need to do is
give it the tools and resources it needs to begin the healing process.
Start by assembling your all-star team of heavy metal detoxifiers, and
incorporating a few of the lifestyle practices. By taking advantage of
these simple tips, you can assume an active and powerful role in reclaiming
the vibrant health that you deserve—and are meant to have.
The function of the kidneys is one of elimination and balance. The kidneys are blood purifying organs, without them we'd be poisoned by our own body's toxic wastes. They balance the fluids in our bodies and our electrolytes ... all very important jobs .. good kidney function is all about good health.
Cellular function creates wastes that are dumped into the blood; this, chemicals and toxins are carried to the kidneys for elimination.
The best known kidney problem is kidney stones, an accumulation of crystals from metabolic wastes.
Kidney cleansing is one of the IMPORTANT steps in detoxing the body.
Before beginning to kidney cleanse, make sure that you are drinking PLENTY of PURE water daily so that you're flushing the released toxins out.
A quick google of kidney cleanse + natural cures, one repeatedly sees the name Dr Hulda Clark . Let's look at what this experts recommends for good kidney cleansing. I'm quoting from the Clark link at curezone:
The Kidney Cleanse
It takes a lot of liquid to "wash" the inside of your body. Taking it in the form of herbal teas gives you extra benefits. And extra enjoyment if you learn to make them with variations - especially if you need to produce a gallon of urine a day!
Any edema or "water holding", whether in lungs, arms, or abdomen, also requires strengthening of kidneys with this recipe.
When kidneys or bladder are actually involved in the cancer, gradually increase the dose to double the regular amounts. Be sure to start just as slowly though to avoid feeling pressure in the bladder. You will need:
Half a cup dried hydrangea root (Hydrangea arborescens)
Half a cup gravel root (Eupatorium purpureum)
Half a cup marshmallow root (Althea officinallis)
Black Cherry Concentrate, 8 oz. [twice]
Pinch vitamin B2 powder
4 bunches of fresh parsley (obtained at supermarket) [a bunch at stems is about 2 inches]
Goldenrod tincture (leave out of the recipe if you are allergic to it)
Ginger
Uva Ursi
Vitamin B6, 250mg caps
Magnesium oxide, 300mg caps
HCl drops (Hydrocloric Acid)
Sweetening (optional)
Previous versions of this recipe included vegetable glycerine. Recently I have been unable to find a source free from asbestos and silicone. Omit it.
Measure 1/4 (one fourth) cup of each root [half of the roots] and set them to soak, together in 10 cups of cold tap water, using a non-metal container and a non-metal lid (a dinner plate will do). Add vitamin B2 powder. After four hours (or overnight), heat to boiling and simmer for 20 minutes. Add black cherry concentrate [8oz.] and bring back to boiling. Pour through a bamboo or plastic strainer into glass jar. Drink 3/4 (three fourths) cup by sipping slowly throughout the day (stir in two drops HCl first). Refrigerate half to use this week, and freeze the other half for next week.
Other versions of this recipe allowed reboiling the roots when you have finished your first batch. Although this saves a few dollars, advanced cancer sufferers should use new roots each time. You need to do the kidney cleanse for six weeks to get good results, longer for severe problems.
Find fresh parsley at a grocery store. Soak it in HCl-water (1 drop per cup) with a pinch of vitamin B2 in it for 2 minutes. Drain. Cover with [2 pints of] water and boil for 1 minute. Drain into glass jars. When cool enough, pour yourself 1/2 (half) cup. Add 2 drops HCl. Sip slowly or add to your root potion. Refrigerate a pint and freeze 1 pint. Throw away the parsley. Always add HCl at point of consuming even after pre-sterilizing.
Dose: Each morning, pour together 3/4 (three fourths) cup of the root mixture and 1/2 (half) cup parsley water, filling a large mug. Add 20 drops of goldenrod tincture and any spice, such as nutmeg, cinnamon, etc. Then add a pinch of B2 and 4 drops HCl to sterilize. Drink this mixture in divided doses throughout the day. Keep it cold. Do not drink it all at once or you will get a stomach ache and feel pressure in your bladder. If your stomach is very sensitive, start on half the dose.
Also take:
Ginger capsules: one with each meal (3/day) (3 per day).
Uva Ursi: one capsule in the morning and 2 capsules in the evening.
Vitamin B6 (250mg): one a day.
Magnesium oxide (300mg): one a day.
Take these supplements just before your meal to avoid burping. You do not need to duplicate the B6 and magnesium doses if you are already on them.
Some notes on this recipe: This herbal tea, as well as the parsley, can easily spoil. Reheat to boiling every third day if it Is being stored in the refrigerator. Add HCl drops just before drinking. If you sterilize it in the morning you may take it to work without refrigerating it (use a glass container).
When you order your herbs, be careful! Herb companies are not the same! These roots should have a strong fragrance. If the ones you buy are barely fragrant, they have lost their active ingredients; switch to a different supplier. Fresh roots can be used. Do not use powder.
From "The Cure for All Advanced Cancers", page 560.
.....
PlzChuckle is more of a naturalist than is Hulda Clark . I find her to be a germaphobe. Everything she writes has "drops of HCI" ... I've never taken a drop of hydrochloic acid and don't plan on starting, nor do I take isolates, such as vitamin B2 or 6.
The herbs in her list are THE herbs recommended for a good kidney cleanse, whether you make your own tea as she's recommending or buy a product or formula, the list is the things needed for kidneystone busting and for clearing the kidneys of toxic accumulation.
The old Drs state in their medical textbooks and personal writing, that by the time a dis-ease identifies itself, the kidneys are appoximately 80% gone.
Clearing and maintaining good bowel flow is #1 but without excellent kidney health, a body can't be all that it should be.
(NaturalNews) If you experience major, persisting health problems, either physical or emotional, your liver may be congested with toxic compounds that are trapped within clumps of hardened bile (intrahepatic stones. Almost all health conditions, beauty problems and premature aging are closely linked with declined liver performance which most often is elusive to blood tests. Congestion in the bile ducts of the liver undermines the body’s effort to make proper use of the food you eat. This, in turn, may lead to numerous physical ailments and accentuated expressions of discomfort, including fear, anger, impatience, greed, depression, dis-ease and cynicism. Cleansing the liver of existing obstructions and impurities can help restore balance, vitality and happiness in every facet of your life.
When the Body Complains…
Unlike the stomach, for example, the liver never tells you directly when it is upset or needs special attention. It tells you indirectly, though, when it starts to perform poorly. The following conditions are related to poor liver functions: skin irritation, weak eyesight, unhealthy bowel movements, irregular menstrual cycles, recurring headaches, unexplainable weight gain, loss of energy, sudden aging, elevated cholesterol levels, most allergies, constricted blood vessels, bloated abdomen, fluid retention, gastrointestinal trouble, breathing difficulties, poor memory and concentration, pain in the joints or elsewhere in the body, brittle bones and any other major illness such as heart disease, cancer, MS, diabetes or Alzheimer's disease.
The liver is responsible for processing, converting, distributing and maintaining the body's fuel supply which consists of nutrients and energy. Impeding these vital functions not only affects the body’s performance as a whole, but also the health of every single cell. The liver cannot perform any of these functions properly if its bile ducts are clogged with deposits of hardened bile or “gallstones” (made of gall or bile).
Gallstones are caused by a number of factors, including the modern fast pace of living, stress, imbalanced diets, disruptive lifestyle, use of medical drugs, stimulants and alcohol, and ingestion of chemical poisons, such as food additives and artificial sweeteners. Bile duct congestion results in major impairment of digestive functions, thereby restricting the nutrient supply to the trillions of cells in the body. This makes Gallstones in the liver to be a major cause of physical and emotional illness.
The Amazing Liver and Gallbladder Flush
The Liver Flush mentioned in this context is a straightforward, safe and painless do-it-yourself procedure using apple juice (or malic acid), olive oil, citrus juice and Epsom Salts to dispel Gallstones from both the liver and the gallbladder. The actual Liver Flush takes place within a period of less than fourteen hours and can be taken conveniently over a weekend at home.. Although the Liver Flush is very easy to do, it is important to understand the process and follow all of the directions precisely.
Since introducing the liver and gallbladder flush to thousands of patients in the 1990s, I have received countless testimonies expressing total amazement about the fast and profound healing effects it produces. They encouraged me to write a book on the subject. The 200-page book, The Amazing Liver and Gallbladder Flush, includes the exact procedure and necessary background information for conducting this simple, yet most profound cleanse. Today, the liver and gallbladder flush has helped restore the health of hundreds of thousands of people in all parts of the world.
Gallstones in the Liver—The Most Common Cause of Illness
An estimated 20 percent of the world’s population will develop gallstones in their gallbladder at some stage in their lives; many of them will opt for surgical removal of this important organ. This statistical figure does not account, though, for the many more people who will develop gallstones (or already have them) in their liver. During some thirty years of practicing natural medicine and dealing with thousands of people suffering from all types of chronic diseases, I can attest to the fact that each one of them, without exception, has had considerable quantities of gallstones in his or her liver. Surprisingly, only relatively few of them reported to have had a history of gallstones in their gallbladder.
Gallstones in the liver may be the main impediment to acquiring and maintaining good health, youthfulness, and vitality. Gallstones in the liver may, indeed, be one of the major reasons people become ill and have difficulty recuperating from illness.
Medicine’s Most Unfortunate Oversight
Many people believe that gallstones can be found only in the gallbladder. This is a commonly made yet false assumption. Most gallstones are actually formed in the liver, and comparatively few occur in the gallbladder. You can easily verify this assessment by giving yourself a liver flush. It matters little whether you are a layperson, a medical doctor, a scientist, or someone whose gallbladder was removed and, therefore, is believed to be stone free. The results of the liver flush speak for themselves. No amount of scientific proof or medical explanation can make such a cleanse any more valuable than it already is. Once you see hundreds of green, beige-colored, brown, or black gallstones floating in the toilet bowl during your first liver flush, you will intuitively know that you are on to something extremely important in your life.
I am repeatedly asked the intriguing question—why is there only little or no reference in mainstream medicine to the occurrence of gallstones in the liver? Standard clinical tests almost never reveal the occurrence of gallstones in the liver. In fact, most doctors don’t even know they grow there. Only some of the most advanced research universities, such as the prestigious Johns Hopkins University, describe and illustrate these liver stones in their literature or on their web sites. They refer to them as “intrahepatic gallstones.” The failure to recognize and accept the incidence of gallstone formation in the liver as an extremely common phenomenon may very well be the most unfortunate oversight that has ever been made in the field of medicine, both orthodox and holistic.
Relying so heavily on blood tests for diagnostic purposes, as conventional medicine does, may actually be a great disadvantage with regard to assessing liver health. Most people who have a physical complaint of one kind or another may show to have perfectly normal liver enzyme levels in the blood, despite suffering from liver congestion. Liver congestion is among the leading health problems, yet conventional medicine rarely refers to it, nor do doctors have a reliable way to detect and diagnose such a condition. Liver enzyme levels in the blood become elevated only when there is advanced liver cell destruction, as is the case, for example, in hepatitis or liver inflammation. Liver cells contain large amounts of enzymes. Once a certain number of liver cells are ruptured, their enzymes will start showing up in the blood. When detected through a blood test, this increased count of liver enzymes indicates abnormal liver functions. In such an event, however, the damage has already occurred. It takes many years of chronic liver congestion before liver damage becomes apparent.
Unfortunately, unless there is a specific liver disease, this vital organ is rarely considered a “culprit” for other diseases. The majority of gallstones in the liver consist of the same “harmless” constituents as are found in liquid bile, with cholesterol being the main ingredient. A number of stones consist of fatty acids and other organic material that has ended up in the bile ducts. The fact that the majority of these stones are just congealed clumps of bile or organic matter makes them practically “invisible” to x-rays, ultrasonic technologies, and Computer Tomography (CT).
The situation is different with regard to the gallbladder, where up to about 20 percent of all stones can be made-up entirely of minerals, predominantly, calcium salts and bile pigments. Whereas diagnostic tests can easily detect these hardened, relatively large stones in the gallbladder, they tend to miss the softer, non-calcified stones in the liver. Only when excessive amounts of cholesterol-based stones (85-95% cholesterol) or other clumps of fat block the bile ducts of the liver, may an ultrasound test reveal what is generally referred to as “fatty liver.” In such a case, the ultrasound pictures reveal a liver that is almost completely white (instead of black). A fatty liver can gather up to 20,000 stones before it succumbs to suffocation and ceases to function.
If you had a fatty liver and went to the doctor, he would tell you that you had excessive fatty tissue in your liver. It is less likely, though, that he would tell you that you had intrahepatic gallstones (stones obstructing the liver’s bile ducts). As mentioned before, most of the smaller stones in the liver are not detectable through ultrasound or Computer axial Tomography (CT). Nevertheless, careful analysis of diagnostic images by specialists would show whether some of the smaller bile ducts in the liver were dilated because of obstruction. A dilation of bile ducts caused by larger and denser stones or by clusters of stones may be detected more readily through Magnetic Resonance Imaging (MRI). However, unless there is an indication of major liver trouble, doctors rarely check for such intrahepatic stones. Unfortunately, although the liver is one of the most important organs in the body, its disorders are also under-diagnosed all too often.
Even if the early stages of a fatty liver or gallstone formation in the bile ducts were easily recognized and diagnosed, today’s medical facilities offer no treatments to relieve this vital organ of the heavy burden it has to carry.
On the other hand, a qualified iridologist, an Ayurvedic physician or a natural health practitioner who knows the signs and indications of gallstones in the liver and gallbladder, can easily determine the extent of gallstone formation in these organs. [Such indicators are listed in the book The Amazing Liver and Gallbladder Flush, www.ener-chi.com.] Most people in the civilized world have gallstones. But even in alternative or holistic medicine, there is rarely mention of an effective therapy that can actually remove gallstones safely and without pain. Gallstones are a direct product of an un healthy Diet and lifestyle. If gallstones are still present in the liver even after all other disease-causing factors are eliminated, they pose a considerable health risk and may lead to illness and premature aging. By removing these stones, the body as a whole is able to resume its normal, healthy activities.
Reaping the Benefits
People with chronic illnesses often have several thousand gallstones congesting the bile ducts of the liver. Some stones may have also grown in the gallbladder. By removing these stones from these organs through a series of Liver Flushes and maintaining a balanced diet and lifestyle, the liver and gallbladder can restore their original efficiency, and most symptoms of discomfort or disease in the body can start subsiding. You may find that any persistent allergies will lessen or disappear. Back pain will dissipate, while energy and well-being will improve.
Sweeping the liver clean eliminates thousands of bits of poisonous substances that have helped form the stones and block thousands of liver bile ducts. Ridding the liver bile ducts from gallstones is one of the most important and powerful procedures you can apply to improve and regain your physical and emotional health. By reopening the bile ducts, the body’s energy circuits become restored and healing can take place on all levels of body, mind and spirit.
About the author
Andreas Moritz is a medical intuitive; a practitioner of Ayurveda, iridology, shiatsu, and vibrational medicine; a writer; and an artist. He is the author of The Amazing Liver and Gallbladder Flush, Timeless Secrets of Health and Rejuvenation, Lifting the Veil of Duality, Cancer Is Not a Disease, It’s Time to Come Alive, Heart Disease No More, Diabetes No More, Simple Steps to Total Health, Diabetes—No More, Ending the AIDS Myth and Heal Yourself with Sunlight. For more information, visit the author’s website (www.ener-chi.com).
Does Your Liver Need an Overhaul? The Importance of Liver Flushing
The liver is the largest internal organ in the human body, it performs over 500 different functions. The liver affects our entire body’s health and well-being. The ingredients in the following smoothie are rich in valuable nutrients and anti-oxidants and are well known to help cleanse, strengthen, tone, and nourish the liver. To keep my liver healthy, I drink 2 quarts of this smoothie at least once a month. If you cannot find dandelion greens in your local health food store, you may substitute it with romaine lettuce.
Blend well all the ingredients in the blender. Drink slowly and enjoy!
4 cups fresh dandelion greens
˝ head endive
2 cups cilantro
2 cups apple juice
1 banana
2 pears
1 inch fresh ginger
1 cup cranberries
Yields 2 quarts
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Lymphatic Cleansing With Rebound Exercise
(NaturalNews) With each passing decade since the end of World War II our planet has become silently, yet increasingly, toxic as pollutants from pesticides, herbicides, fungicides, industrial chemicals and other residual offenders choke the land, water and air that sustain us. As our planet becomes dangerously congested with debris so do our bodies, as evidenced by the alarming rate of deaths due to preventable illness and disease. We are neither helpless nor hopeless in this dire state, and just as we can strive to minimize our imprint on the planet, we can also take measures to reduce, eliminate and cleanse toxins from the blood, tissues and organs of our bodies. One of several effective methods of detoxification is through lymphatic cleansing.
Among the various functions of the lymphatic system is its ability to carry waste away from the cells and bloodstream to the body's organs of elimination. The system is comprised of veins and capillaries, with one-way valves, that contain a clear fluid called lymph. This fluid also surrounds cells throughout the body and collects cellular debris before draining it into the lymphatic system. Lymph carries the waste on a one-way path toward the heart and passes through many filters (lymph nodes) where special white blood cells attack and eliminate foreign molecules.
Once the lymph fluid approaches the heart it is returned to circulation and makes its way for further cleansing of toxins by the liver and kidneys. The lymphatic vessels are not connected to the blood circulatory system, and unlike blood which is pumped by the heart, lymph fluid relies on bodily movement and exercise to drive it through the lymphatic system. Forceful flushing of the system cleanses lymph nodes, contributes to healthy, clear lymph fluid, and boosts the immune system. Stagnant, slow-moving and thick lymph fluid is due to a lethargic, toxic body and weakened immune system.
When the lymph fluid remains sluggish the lymph nodes become clogged and lose their filtering ability. Without routine flushing of the lymph, debris becomes trapped in the body, creating a toxic overload and contributing to the onset of disease.
Exacerbating the problem caused by lack of exercise is the constant onslaught of toxins from processed, denatured food and exposure to environmental pollutants. Regular exercise will help to offset these offenders.
Rebounding on a mini trampoline is perhaps the most efficient and forceful means of flushing the lymph while stimulating the immune system and defending against cancer and other ailments. During rebound exercise the forces of the upward and downward bounces – acceleration and deceleration – are vertically aligned on the same plane with gravity. It was proven by Albert Einstein in 1911 that the aligned forces of acceleration, deceleration and gravity result in an increased gravitational load (1). What this means for the body is that during rebound exercise cells adjust to the increased load by becoming stronger. Rebounding strengthens virtually every cell of the body at the same time and is equivalent to resistance training for the cells.
It takes only two minutes of rebounding to flush the entire lymphatic system, while cleansing and strengthening cells and lymph nodes. A further benefit to the body is that during this brief time span the white blood cells of the immune system triple in number and remain elevated for an hour. These specialized cells play a major role in the body's defense against illness and disease. For one full hour their activity is increased as they perform their tasks of destroying and eliminating cancer cells and other toxins, expending themselves in the process. An hour after rebounding for two minutes the white blood cell count returns to normal (1, 2, 3).
At this point another two-minute rebound session would increase the demand for white blood cells as the process of cleansing, strengthening, and the flushing away of spent cells and other cancerous debris is repeated. A therapeutic strategy to rebuild health would be to rebound for two minutes every waking hour, or as many times a day as possible. Two minutes of gentle bouncing throughout the day is more effective for healing than one long session. Repeated short sessions sustain an active immune system, oxygenate and strengthen cells, and continuously cleanse the lymph. Therapeutic rebounding has been shown to reduce cancerous tumors and improve or heal a host of other ailments (3).
Those who are too weak to exercise or have difficulty standing can use a stabilizer bar which is available with most quality rebounders, such as the Needak model. This enables the weak individual to feel secure while bouncing gently. It's important to begin slowly, and gradually increase to two minutes.
Rebounding can be performed by healthy individuals for health maintenance and disease prevention. One or more long sessions of aerobic rebounding will help stimulate the immune system, improve digestion, control weight, tone and strengthen the body, and build endurance – especially when done with hand-held weights.
When beginning a program of regular rebounding it's best to gradually increase time and intensity as the body – including bones and internal organs – adjusts to the increased gravitational load and becomes stronger.
A healthy existence can only be sustained when we recognize the correlation between our toxic planet and our polluted bodies and become conscious stewards of both. One means toward this end is through daily rebounding combined with an alkaline diet to detoxify the body and profoundly contribute to optimum healing.
Future reports will cover the effectiveness and physiology of fasting, enemas and infrared sauna use for therapeutic detoxification.
References:
1. Brooks, Linda: Rebounding and Your Immune System. Urbana, OH: Vitally Yours Press, 29; 33-46, 2003
2. Brooks, Linda: Cancer – A Simple Approach. Urbana, OH: Vitally Yours Press,
33-6, 2002
3. Brooks, Linda: Rebounding to Better Health. Sixth Printing, KE Publishing, 51-2; 39-56; 71-6, 2006
Mary Laredo is an artist, educator and gallery curator who lives and works in Detroit, MI. As a Breast Cancer survivor who shunned conventional treatment, she is writing a book about her experience with natural therapies and nutritional healing. Visit http://marylaredo.blogspot.com/