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Apple Cider Vinegar Fan
I'm an Apple Cider Vinegar fan, and of course,
I love Bragg's. She is the real deal. I got to know
her because I liked this product so much.
Date: 4/6/2006 12:24:12 PM ( 18 y ) ... viewed 2528 times
INTERNAL BENEFITS:
EXTERNAL BENEFITS:
* Rich in enzymes & potassium
* Naturally support a healthy immune system
* Helps control weight
* Promotes digestion & ph Balance
* Helps soothe dry throats
* Helps remove body sludge toxins
* Helps maintain healthy skin
* Helps promote youthful, healthy bodies
* Soothes irritated skin
* Relieves muscle pain from exercise
from the Bragg web site.
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I have used Apple Cider Vinegar since the early 70's.
I must have discovered it while at Harpos Health House
by the Sea, or maybe while living at Dr. Jensen's Hidden
Valley Health Ranch.
I want to thank Rudenski for reminding me of the health
benefits and getting it back in my regimen during
Apple Cider Vineger month here on the Curezone.
I am working through a cold right now that is settled
in my lungs and throat. Not too much mucous.
Of course, my favorite brand of Apple Cider Vinegar
is Patricia Bragg's Apple Cider
Vinegar. Her Dad, Paul started the health food store.
Patricia is the real deal. She is a very generous, heart and soul
friend.
I have stayed at her home outside of Santa Barbara.
She has a lovely garden. While I was up there last,
they were about to expand to moving to an organic farm as well.
I saw Patricia last at the Natural Product Expo West.
I have a lovely picture of her with Daryl Hannah, who
I understand has been using the Bragg products as well.
I was just looking at Patricia's web site and copied this information.
I see where a person can get some free samples of Apple
Cider Vinegar from her website.
http://www.bragg.com/aboutbragg/sample.html
Patricia is also one of the Essene ministers, as our
Gabriel Cousens, Viktoras Kulvinskas, and numbers of others
who have been pioneers in the health field and touting more
eating of raw.
There are many of the Essene Soul Group Activity here
on the Curezone.
My official credentials within the Essene Org
is Bishop, but I was always happiest with the title Dean.
I setted on Your Enchanted Gardener because the popular
trend is for Essenes to go all raw or at least vegetarian.
My training was with Dr. Jensen, another Essene master teacher.
Jensen's work was with beginners. He gave a foundation
and poetic underpinning for why people were called toward
various balances. He called these chemical types.
Rocine, his master teacher, identified 20 chemical types.
I had a running argument with Dr. Jensen about this because,
although Jensen was one of the most gifted spiritual teachers,
he left out the info about the Soul
when we published "The Chemistry of Man"
The 20 Chemical Types of V.G. Rocine
were dictated by the unique Soul demands of each person.
Jensen was a total master of the unique qualities of
each food. He would look in the Iris of the eye, and then
create specific diets or recommendations based on
what foods it would take to bring a person back into balance.
The imbalances we have are often because we are not
living the life our Soul dictates.
The Life Purpose and the Soul go hand in hand.
The foods a person chooses are dictated by many factors,
as well as the environment a person chooses to fultill
their Life Purpose.
When I worked with [ ] drawing out the
Essene School of Thought materials, the Intelligences
that spoke through [ ] were always wanting me to go raw
at that time.
My body and personality are not suited for a totally raw
regimen--at least not now, or even a fully vegetarian regimen.
I like a lot of the work of Sally Fallon with Nourishing Traditions.
Jensen was strong about using fermented foods.
He recommended Kefir's and yogurts--non commercial
of course. He was o.k with raw cheeses, and one of the joys
of living with him in the country was that we had the freshest
raw goat's milk. It was into cow dairy products, but felt that
raw cheeses made of cow milk were o.k.
Jensen took many people from junk food diets to whole, pure
and natural ways of living. He took people off of junk food meat
products to eating meat three times a week. He was strong
with using various whole grains. He was very strong
on using the freshest organically grown vegetables possible.
I'll be writing more about Jensen soon.
Keep the questions coming.
Lots to do today.
There are lots of great ACV blogs on Rudenski's
Blog that is #1 now.
Your EG
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Bragg Apple Cider Vinegar
pH = 3.075
Concentration/Strength = 63 grain
Acetic Acid = 5.14 %
Potassium = 24mg/Tbsp. <2% DRV / RDI
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