Avoid Campbell's soups! Donovan McNabb is wrong again. Genetically modified MSG containing poison.

You'd be better stopping at that fast food joint in the commercial that Donovan's mom makes them drive by.


The ingredients are bad enough - but then they try and 'hide' alternative sources of Mono-Sodium-Glutamat (Natrium Glutamat) by breaking things down. Items known to contain Mono-Sodium-Glutamat (Natrium Glutamat) (besides Mono-Sodium-Glutamat (Natrium Glutamat) itself) include:

Chicken Stock
Spice Extract
Chicken Flavor Contains Chicken Stock
Spice

Then they throw in a (un)healthy dose of modifed foods:


Modified Wheat Starch
Modified Food Starch

and enough sodium to clog the Delaware River.


Campbell's
Chunky Classic Chicken Noodle

Soup That Eats Like A Meal.
Tackle Your Hunger with chunky soup.
Chunky soups fill you up right.

Instructions
Do not add water.
Stove: Heat, stirring occasionally.

Microwave: Heat, covered in medium microwavable bowl or 2 individual microwavable bowls on high about 3-1/2 minutes. Careful, Keep covered 1 minute.

Promptly refrigerate any unused portion in separate container.
Recommended use by date on can end. Store unopened can at room temperature.

Ingredients
Chicken Stock , Cooked Chicken Meat , Carrots , Enriched Egg Noodles , Wheat Flour , Egg White Solids , Whole Egg Solids , Niacin , Ferrous Sulfate , Thiamine Mononitrate , Riboflavin , Folic Acid , Celery , Water , Modified Wheat Starch , Contains less than 2% of the following ingredients , Salt , Chicken Fat , Monosodium Glutamate , Sugar , Onion Powder , Soy Protein Isolate , Modified Food Starch , Sodium Phosphates , Spice Extract , Dehydrated Parsely , Chicken Flavor Contains Chicken Stock, Chicken Powder, Chicken Fat , Spice , Dehydrated Garlic , Beta Carotene For color , Flavoring

http://www.campbellsoup.ca/en/products/ch_lineup_w.asp?cat=8&prod_id=62

http://www.beaconoftruth.com/gmf.htm
http://www.glutenfreeforum.com/index.php?showtopic=4829

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