I asked you a question in another thread, but I'm pretty sure you didn't see it. I posted about the yeast and BV problem. About the garlic, how do I insert a clove of garlic and it not get stuck inside? I've been pondering over this and can't figure it out.
Yogurt was Stoneyfield plain. Also, tried an herbal prep wash from an midwife with herbal knowledge containg some of the herbs you suggested. It didn't help and gave me a rash after the sixth night. Also, tea tree oil breaks me out. Please feel free to email me if you want.