Re: Best Schultz Tincture for Cough

Sure, the Super Tonic Recipe is:
Equal parts of fresh onions, fresh garlic, fresh cayenne peppers (as hot as possible), fresh horseradish root and fresh ginger root.

Put these in a blender and cover with raw Apple Cider Vinegar (I like Braggs brand) and blend.

Put the mixture into a jar for 7 to 14 days. Shake it at least 3 times a day.

After the 7 to 14 days, you can either eat the mixture like it is or strain it.

For more information, check out:
http://healingtools.tripod.com/supertonic.html Tweet