Read my post on the Amalgam forum about 6 months ago.

Dear Maggie,

If you're looking for natural ways
to chelate mercury, go to the
Amalgam Forum , and read my post,
"Heavy Metals Begone! Eat Cilantro
Every Day." I posted it about 6 months ago. It seemed to help a lot
of people.

Cilantro, the herb, and chlorella,
the algae, have the power to chelate
heavy metals. I use both of them
every day. Two other excellent
chelating agents are the pectin in
ordinary apples (preferably organic), and mung bean sprouts.
I eat an apple every day, and grow
my own sprouts.

I hope this helps you, Maggie.

Blessings,

Owen