Re: Stainless Steel Cookware/Nickel Toxicity

This is the first time I am posting a message on this forum.
I have read with absolute amazement the stories about the liver flush. I have been diagnosed by ultra sound scan as having lots of small stones in my gallbladder. I have been strongly advised to have the gallbladder REMOVED. In fact I am booked to have an operation in early April...I am very scared to have this procedure
especially going through the general anaesthetic. I've been told by a surgeon, they will perform an "laparascopic cholecystectomy"
to remove my gallbladder. If he finds complications such as bleeding or cannot see the gallbladder very well with the camera they use,they will completely open me. This prospect going into the operation frightens the life out of me.
I have had this problem as far as I am aware for three years.
However after the first attack of extreme pain three years ago. I spent the following three years in no pain. Until three weeks ago
I got an attack after eating cheese on toast..the pain was awful
and i made my self throw up to relieve the pain. This went on for four days, once or twice a day. Since then I have not had the pain but i do feel uncomfortable in that area just under my rib cage on the right side. I have eaten very little fat or Sugar since then and believe this has helped to keep the pain or attack at bay.
I'm sorry if I am going on too much about my problem but feel, I need to talk to someone about this. I have informed myself from many websites and come to the conclusion that i must try this liver flush.. Could anyone please tell me with the gallbladder being such a small organ of the body, WHERE do all those stones come from? Can they get stuck in the bile duct? When do you know you are free of all the stones? Should I do further flushes? My fear also is that I will do a liver flush, get into trouble with it and land myself in the hospital anyway. Tweet