Ya I go with LN on this. I bought my 'lectric juicer at Wally World for around $14 and it takes me about 5 mins to squeeze all my lemons for the day. It's really very quick and efficient and you get every durn last drop of juice. All you're left with is the rinds. When I strain the juice after through a strainer I mash down on the pulp with the back of a tbsp to finish getting the most juice.
Organic lemons depending on where you live can get quite expensive and the electric juicer will pay for itself very quickly cause it you'll get the most juice from the lemons