Herbal harvesting Q's, deworming

Fwoooh.. Ok. I got brave enough to grab several local deworming herbs this year after getting to know the look of the things. I've got the tops of womwood which is in bud, (still need to harvest more), wild tansy (it's forming seeds currently, but the flowers are still harvestable), and male fern, the last of the season, with both fans and root.

I'd like to make a good amount of deworming concentrate, and was thinking about mixing in dandylion root to help the issue of clearing the liver.

Been living with type 1 diabetes and candidiasis a long time, so a bit of deworming is of course a decent idea. I've made tinctures of dandylion root and kelp and milk thistle seed before, but am thinking of using rum this time to mediate the harsh flavor of vodka and snaps.

Pwwff. Any hints on porportions, techniques and timing is welcome!

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