Heard that high quality dark organic chocolate is very healthy. Good to be aware of fermentation contributing to candida! Maybe that is just in the cheaply made candy bars. Sometimes it is hard to figure out what is beneficial and what is not. I know a life-long-health-food-nut who eats a bite of organic dark chocolate daily. Check out the ingredients and processes in reputable organic chocolates maybe. Sad to go thru life with no chocolate!