Homocysteine, contained in meat and fish, is a major cause of Alzheimer's (senile dementia),
heart attacks and strokes through its creation of amyloid plaque in
the arterial walls. This plaque causes Alzheimer's.
Andrew Weil, MD, Physicians Committee For Responsible Medicine, and the Linus Pauling Inst. at the Univ of Oregon
... even the pharmaceutically dominated National Institutes
of Health agree that homocysteine is the main cause of
Alzheimer's, while other causes are cooking with aluminum and other metals, as well as alcohol